Winery Le ContesseCuvée Brut Pinot Rosé
Sparkling wine
This wine is composed of 100% of the grape variety Pinot Nero.
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the Cuvée Brut Pinot Rosé of Winery Le Contesse in the region of Veneto often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of tree fruit, citrus fruit or red fruit.
Food and wine pairings with Cuvée Brut Pinot Rosé
Pairings that work perfectly with Cuvée Brut Pinot Rosé
Original food and wine pairings with Cuvée Brut Pinot Rosé
The Cuvée Brut Pinot Rosé of Winery Le Contesse matches generally quite well with dishes of beef, lamb or pork such as recipes of beef luc lake, marinated shoulder of lamb or penne à la toscane.
Details and technical informations about Winery Le Contesse's Cuvée Brut Pinot Rosé.
Discover the grape variety: Pinot blanc
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Last vintages of this wine
The best vintages of Cuvée Brut Pinot Rosé from Winery Le Contesse are 2019, 0
Informations about the Winery Le Contesse
The Winery Le Contesse is one of of the world's greatest estates. It offers 48 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Reserve wine (champagne)
Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.
