Winery Le ContesseLuna d'Or Prosecco Treviso Brut
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Luna d'Or Prosecco Treviso Brut from the Winery Le Contesse
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Luna d'Or Prosecco Treviso Brut of Winery Le Contesse in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Luna d'Or Prosecco Treviso Brut of Winery Le Contesse in the region of Veneto often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, tree fruit or citrus fruit.
Food and wine pairings with Luna d'Or Prosecco Treviso Brut
Pairings that work perfectly with Luna d'Or Prosecco Treviso Brut
Original food and wine pairings with Luna d'Or Prosecco Treviso Brut
The Luna d'Or Prosecco Treviso Brut of Winery Le Contesse matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of rice with seafood, cream and tuna quiche or codfish accras.
Details and technical informations about Winery Le Contesse's Luna d'Or Prosecco Treviso Brut.
Discover the grape variety: Négret Canourgue
Originating very certainly from the high valley of the Tarn aveyronnaise and lozérienne. It was confused for a long time with Abouriou, and as a result it still exchanges, wrongly, a few synonyms. It is very little multiplied, almost unknown in the other French wine regions.
Last vintages of this wine
The best vintages of Luna d'Or Prosecco Treviso Brut from Winery Le Contesse are 2013, 0
Informations about the Winery Le Contesse
The Winery Le Contesse is one of of the world's greatest estates. It offers 48 wines for sale in the of Prosecco di Treviso to come and discover on site or to buy online.
The wine region of Prosecco di Treviso
The wine region of Prosecco di Treviso is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Invivo or the Domaine La Gioiosa produce mainly wines sparkling. The most planted grape varieties in the region of Prosecco di Treviso are Glera et Raboso Piave, they are then used in wines in blends or as a single variety. On the nose of Prosecco di Treviso often reveals types of flavors of citrus, ginger or black fruit and sometimes also flavors of orange peel, toasted almonds or elderflower.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Vintage scale
Complex system of classification of the communes of Champagne according to the value of the grapes which are produced there. In other regions, hierarchical situation of the productions classified by various authorities.
