Winery Le ContesseOrganic Prosecco Brut
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Organic Prosecco Brut from the Winery Le Contesse
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Organic Prosecco Brut of Winery Le Contesse in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Organic Prosecco Brut of Winery Le Contesse in the region of Veneto often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Organic Prosecco Brut
Pairings that work perfectly with Organic Prosecco Brut
Original food and wine pairings with Organic Prosecco Brut
The Organic Prosecco Brut of Winery Le Contesse matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of californian sushi (reverse maki), goat cheese and bacon quiche or macaroons foie gras / figs.
Details and technical informations about Winery Le Contesse's Organic Prosecco Brut.
Discover the grape variety: Velika
Intraspecific crossing between the Beirut date palm or bolgar and the Alphonse Lavallée obtained in Bulgaria in 1987 by Ivan Todorov. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Organic Prosecco Brut from Winery Le Contesse are 2020, 2016, 2017, 2014 and 2019.
Informations about the Winery Le Contesse
The Winery Le Contesse is one of of the world's greatest estates. It offers 48 wines for sale in the of Prosecco to come and discover on site or to buy online.
The wine region of Prosecco
The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Over-ripeness
Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.
