The Winery La Regola is one of the best wineries to follow in Toscane.. It offers 21 wines for sale in of Tuscany to come and discover on site or to buy online.
Looking for the best Winery La Regola wines in Tuscany among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Regola wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Regola wines with technical and enological descriptions.
How Winery La Regola wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of express veal stew in a pressure cooker, leg of lamb in a herb crust with preserved vegetables or home-made coq au vin.
On the nose the red wine of Winery La Regola. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery La Regola. is a powerful with a nice freshness.
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
70,000 ha around Florence and Siena, cradle of Italy's great reds.
How Winery La Regola wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed eggplant (with vegetables or mixed), barbecued mackerel papillotes or goat cheese and bacon quiche.
Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.
How Winery La Regola wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of very simple spaghetti carbonara, summer tuna quiche or pan con tomate.
On the nose the white wine of Winery La Regola. often reveals types of flavors of microbio, oak or citrus fruit. In the mouth the white wine of Winery La Regola. is a powerful with a nice freshness.
Normal for certain young red wines rich in tannin, bitterness is in other cases a defect due to a bacterial disease.
How Winery La Regola wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of vegetable noddles, merguez - courgettes gratin (leftover barbecue) or beef bourguignon with cookéo.
Aromatic, rich whites or reds ranging from pale gold to amber, with a broad palate and variable acidity, featuring signature aromas of yellow fruits (apricot, peach), white flowers, honey, dried fruits, muscat and spice notes. Made dry, sweet, liqueur and sparkling. Stars of countless Italian (Malvasia delle Lipari, Colli Piacentini), Spanish, Portuguese (Madeira) and Croatian appellations. Family of historic grape varieties of Greek origin (Monemvasia).
How Winery La Regola wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of oxtail confit in red wine, lamb stew with yoghurt and coriander or baked pork chops.
In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.
Planning a wine route in the of Tuscany? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Regola.
Structured, aromatic whites with lively acidity and an ample mouth, featuring intense aromas of exotic fruits (pineapple, mango, passion fruit), ripe citrus, yellow peach, white flowers, honey and sweet spices. Made as nervy modern dry wines (Jurançon sec AOC, IGP Côtes de Gascogne) and sumptuous passerillage sweet wines (Jurançon AOC, Pacherenc du Vic-Bilh AOC). Late-ripening native grape of Béarn, the productive sibling of Petit Manseng.
