The Domaine la Luminaille of Rasteau of Rhone Valley

The Domaine la Luminaille is one of the world's great estates. It offers 8 wines for sale in of Rasteau to come and discover on site or to buy online.
Looking for the best Domaine la Luminaille wines in Rasteau among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine la Luminaille wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine la Luminaille wines with technical and enological descriptions.
How Domaine la Luminaille wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of wild boar bourguignon, tuna and goat cheese pie or potato and st. nectaire pie.
On the nose the white wine of Domaine la Luminaille. often reveals types of flavors of earth, tree fruit.
The wine region of Rasteau is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Gourt de Mautens or the Ortas - Cave de Rasteau produce mainly wines red, natural sweet and sweet. The most planted grape varieties in the region of Rasteau are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Rasteau often reveals types of flavors of cream, forest floor or pineapple and sometimes also flavors of dried herbs, eucalyptus or peach.
In the mouth of Rasteau is a powerful with a nice balance between acidity and tannins. We currently count 187 estates and châteaux in the of Rasteau, producing 352 different wines in conventional, organic and biodynamic agriculture. The wines of Rasteau go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Domaine la Luminaille wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of chili con carne, meatballs catalan style or rabbit provencale (mario style).
On the nose the red wine of Domaine la Luminaille. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit. In the mouth the red wine of Domaine la Luminaille. is a powerful with a nice balance between acidity and tannins.
Bourboulenc is mainly grown in the southern part of France. It is a white grape variety that ripens quite late. It can only be harvested around 25 September and for an average of only one month. Bourboulenc is particularly fond of low-lying, but at the same time warm and dry locations. The aroma of this grape variety is not very pronounced, but it has a certain exotic fruit and floral aroma such as broom. The result is a low alcohol wine with subtle and fleeting aromas. Blanquette, bourboulanc, bourboulenque, doucillon, clairette dorée and clairette blanche are all names that can designate bourboulenc. This grape variety is very sensitive to diseases common to all vine plants such as magnesium deficiency, mildew and oidium. Bourboulenc can be used as a table grape. Most French people keep the bunches until Christmas in order to present them on the festive table as desserts.
How Domaine la Luminaille wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of sloth pork loin, red wine fondue or gratin of fresh chard (green and ribs).
See servadou iron.
Planning a wine route in the of Rasteau? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine la Luminaille.
Clairette rosé is a grape variety that originated in France (Provence). It produces a variety of grape used for wine making. However, it can also be found on our tables! Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by medium to large bunches of grapes of medium size. Clairette rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.