Domaine la LuminailleGrenat Doux Naturel
Natural sweet wine
This wine generally goes well with beef, mature and hard cheese or spicy food.
The Grenat Doux Naturel of the Domaine la Luminaille is in the top 40 of wines of Rasteau.
Food and wine pairings with Grenat Doux Naturel
Pairings that work perfectly with Grenat Doux Naturel
Original food and wine pairings with Grenat Doux Naturel
The Grenat Doux Naturel of Domaine la Luminaille matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of beef stew, chicken pie or quinoa parmentier and pumpkin purée.
Details and technical informations about Domaine la Luminaille's Grenat Doux Naturel.
Discover the grape variety: Florental
Florental noir is a grape variety that originated in . This variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. The Florental noir is found in the vineyards of the Rhône Valley.
Informations about the Domaine la Luminaille
The Domaine la Luminaille is one of of the world's greatest estates. It offers 9 wines for sale in the of Rasteau to come and discover on site or to buy online.
The wine region of Rasteau
The wine region of Rasteau is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Gourt de Mautens or the Ortas - Cave de Rasteau produce mainly wines red, natural sweet and sweet. The most planted grape varieties in the region of Rasteau are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Rasteau often reveals types of flavors of cream, forest floor or pineapple and sometimes also flavors of dried herbs, eucalyptus or peach.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Stamping
Marking of corks, barrels or cases with an iron.
