Winery José Maria da FonsecaQuinta De Camarate Tinto
Red wine
This wine is a blend of 4 varietals which are the Alvarinho, the Cabernet-Sauvignon, the Touriga nacional and the Verdelho.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Quinta De Camarate Tinto from the Winery José Maria da Fonseca
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quinta De Camarate Tinto of Winery José Maria da Fonseca in the region of Península de Setúbal is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Quinta De Camarate Tinto of Winery José Maria da Fonseca in the region of Península de Setúbal often reveals types of flavors of cherry, oaky or leather and sometimes also flavors of pepper, chocolate or clove.
Food and wine pairings with Quinta De Camarate Tinto
Pairings that work perfectly with Quinta De Camarate Tinto
Original food and wine pairings with Quinta De Camarate Tinto
The Quinta De Camarate Tinto of Winery José Maria da Fonseca matches generally quite well with dishes of beef, pasta or veal such as recipes of rosbeef casserole mamie, tagliatelle with seafood and saffron cream or guinea fowl with olives.
Details and technical informations about Winery José Maria da Fonseca's Quinta De Camarate Tinto.
Discover the grape variety: Alvarinho
Lively, aromatic whites with cutting acidity and a slender mouth, featuring intense aromas of citrus, white peach, apricot, white flowers, passion fruit and iodised Atlantic saline notes. Tonic, long finish. The absolute star of the Monção e Melgaço sub-region (Vinho Verde DOC), it signs the finest Portuguese Vinho Verde. Also made as a single variety in the Douro. The Portuguese name for Galician Albariño, native to the northwest Iberian peninsula.
Last vintages of this wine
The best vintages of Quinta De Camarate Tinto from Winery José Maria da Fonseca are 2016, 2005, 2011, 2015 and 2013.
Informations about the Winery José Maria da Fonseca
The Winery José Maria da Fonseca is one of of the world's great estates. It offers 106 wines for sale in the of Península de Setúbal to come and discover on site or to buy online.
The wine region of Península de Setúbal
Portuguese peninsula south of Lisbon between the Tagus and Sado estuaries. World-renowned speciality: Moscatel de Setúbal, a golden fortified sweet wine with signature notes of candied orange, dried apricot, honey, fig, currant and sweet spices, long ageing — the rare Roxo version has more floral notes. Also fruity, supple Castelão reds (64%) (blackberry, plum), perfumed Touriga Nacional. Oceanic climate.
The word of the wine: Côte des Blancs
One of the most famous terroirs of the Champagne region, from Épernay to Vertus, mainly devoted to Chardonnay, hence its name. The villages of Chouilly, Cramant, Cuis, Mesnil-sur-Oger, Avize, etc., lying on the chalk, are in a way to Champagne what Meursault, Chablis and Puligny are to Burgundy.
