The Winery Italo Pietrantonj is one of the best wineries to follow in Abruzzes.. It offers 30 wines for sale in of Abruzzo to come and discover on site or to buy online.
Looking for the best Winery Italo Pietrantonj wines in Abruzzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Italo Pietrantonj wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Italo Pietrantonj wines with technical and enological descriptions.
How Winery Italo Pietrantonj wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of empanadas de carne (argentina), pasta with crispy parma ham or stuffed squid in the sétoise sauce.
On the nose the red wine of Winery Italo Pietrantonj. often reveals types of flavors of oaky, tobacco or black cherries and sometimes also flavors of leather, non oak or earth. In the mouth the red wine of Winery Italo Pietrantonj. is a with a nice freshness.
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The region's star varieties are the native red Montepulciano and white Trebbiano. The supporting cast is made up of a few international varieties such as Chardonnay, Cabernet Sauvignon and Merlot, and indigenous varieties such as Sangiovese, Passerina, Pecorino and Cococciola. The usual Maturation process for Abruzzo wine is in oak. However, Montepulciano Cerasuolo is aged in stainless steel.
How Winery Italo Pietrantonj wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of berber giblet frying pan, chicken with rice for cookeo robot or salty crumble with courgettes, goat cheese and bacon.
On the nose the pink wine of Winery Italo Pietrantonj. often reveals types of flavors of red fruit.
How Winery Italo Pietrantonj wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of fideuà (paella with pasta and fish), cream and tuna quiche or fried onions.
On the nose the white wine of Winery Italo Pietrantonj. often reveals types of flavors of earth, tree fruit. In the mouth the white wine of Winery Italo Pietrantonj. is a powerful with a nice freshness.
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How Winery Italo Pietrantonj wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of tajine of mutton, puchero or pan-fried black pudding with apples.
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.
How Winery Italo Pietrantonj wines pair with each other generally quite well with dishes such as recipes .
Complex system of classification of the communes of Champagne according to the value of the grapes which are produced there. In other regions, hierarchical situation of the productions classified by various authorities.
Planning a wine route in the of Abruzzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Italo Pietrantonj.
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
