Winery Italo PietrantonjCardillo Novello
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cardillo Novello from the Winery Italo Pietrantonj
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cardillo Novello of Winery Italo Pietrantonj in the region of Abruzzo is a .
Food and wine pairings with Cardillo Novello
Pairings that work perfectly with Cardillo Novello
Original food and wine pairings with Cardillo Novello
The Cardillo Novello of Winery Italo Pietrantonj matches generally quite well with dishes of beef, pasta or veal such as recipes of beef miroton, tuscan linguine or tanjia.
Details and technical informations about Winery Italo Pietrantonj's Cardillo Novello.
Discover the grape variety: Crovassa
Light reds with a clear ruby robe, soft tannins and an airy palate on red fruit (cherry, strawberry) and Mediterranean herbs (scrubland, thyme). Heritage profile. Preserved for its patrimonial value, subject to ampelographic studies at the Corsican CRVI, still grown on a handful of discreet parcels on the island. Rare black Corsican variety, a witness to the island's ampelographic heritage.
Informations about the Winery Italo Pietrantonj
The Winery Italo Pietrantonj is one of of the world's great estates. It offers 25 wines for sale in the of Valle Peligna to come and discover on site or to buy online.
The wine region of Valle Peligna
Umbrian DOC of Lake Trasimeno (province of Perugia, covering the whole basin and lakeside communes), clay-sandy and volcanic tufa terroirs. Grechetto and Trebbiano in lively, floral white kings with notes of white flowers, white fruits and refined saline touch. Gamay (Gamay del Trasimeno, different local cultivar) in a unique red — elegant, fruity profile with fresh cherries. Sangiovese, Cabernet, Merlot as complementary reds.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Garde (wine of)
Refers to a wine showing good ageing potential.
