Winery Italo PietrantonjCerano Cerasuolo d'Abruzzo Superiore
Pink wine
This wine generally goes well with pork, vegetarian or veal.
Food and wine pairings with Cerano Cerasuolo d'Abruzzo Superiore
Pairings that work perfectly with Cerano Cerasuolo d'Abruzzo Superiore
Original food and wine pairings with Cerano Cerasuolo d'Abruzzo Superiore
The Cerano Cerasuolo d'Abruzzo Superiore of Winery Italo Pietrantonj matches generally quite well with dishes of lamb, veal or pork such as recipes of lamb tagine with prunes and almonds, curried veal roulades or delicious marinated pork chops.
Details and technical informations about Winery Italo Pietrantonj's Cerano Cerasuolo d'Abruzzo Superiore.
Discover the grape variety: Liliorila
White Liliorila is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and small grapes. White Liliorila can be found in several vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Cerano Cerasuolo d'Abruzzo Superiore from Winery Italo Pietrantonj are 2009, 2011, 2010, 2018 and 2019.
Informations about the Winery Italo Pietrantonj
The Winery Italo Pietrantonj is one of of the world's greatest estates. It offers 25 wines for sale in the of Cerasuolo d'Abruzzo to come and discover on site or to buy online.
The wine region of Cerasuolo d'Abruzzo
The wine region of Cerasuolo d'Abruzzo is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Valentini or the Domaine Emidio Pepe produce mainly wines pink, red and white. The most planted grape varieties in the region of Cerasuolo d'Abruzzo are Sangiovese, Pecorino and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Cerasuolo d'Abruzzo often reveals types of flavors of red fruit, vegetal or floral and sometimes also flavors of spices, dried fruit or black fruit.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Red winemaking
Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.
