
Winery PraesidiumCerasuolo d'Abruzzo Superiore
This wine generally goes well with pork, vegetarian or veal.
Wine flavors and olphactive analysis
On the nose the Cerasuolo d'Abruzzo Superiore of Winery Praesidium in the region of Abruzzo often reveals types of flavors of red fruit.
Food and wine pairings with Cerasuolo d'Abruzzo Superiore
Pairings that work perfectly with Cerasuolo d'Abruzzo Superiore
Original food and wine pairings with Cerasuolo d'Abruzzo Superiore
The Cerasuolo d'Abruzzo Superiore of Winery Praesidium matches generally quite well with dishes of lamb, veal or pork such as recipes of lamb biryani, pork tenderloin with mushroom sauce or alsatian sauerkraut.
Details and technical informations about Winery Praesidium's Cerasuolo d'Abruzzo Superiore.
Discover the grape variety: Manto negro
This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. D.N.A. analyses have shown that it is the result of a natural cross between the sabaté and the callet cas concos (negrella), the latter being in danger of extinction. Manto negro is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.
Last vintages of this wine
The best vintages of Cerasuolo d'Abruzzo Superiore from Winery Praesidium are 2019, 2017, 2018, 2012 and 2016.
Informations about the Winery Praesidium
The Winery Praesidium is one of of the world's greatest estates. It offers 10 wines for sale in the of Cerasuolo d'Abruzzo to come and discover on site or to buy online.
The wine region of Cerasuolo d'Abruzzo
The wine region of Cerasuolo d'Abruzzo is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Valentini or the Domaine Emidio Pepe produce mainly wines pink, red and white. The most planted grape varieties in the region of Cerasuolo d'Abruzzo are Sangiovese, Pecorino and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Cerasuolo d'Abruzzo often reveals types of flavors of red fruit, vegetal or floral and sometimes also flavors of spices, dried fruit or black fruit.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Clear
Said of a wine that is clear and brilliant in colour and contains no suspended matter.














