The Winery Terre of Asti of Piedmont

Winery Terre
The winery offers 19 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 2866 of the estates of Piedmont.
It is located in Asti in the region of Piedmont

The Winery Terre is one of the best wineries to follow in Asti.. It offers 19 wines for sale in of Asti to come and discover on site or to buy online.

Top Winery Terre wines

Looking for the best Winery Terre wines in Asti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Terre wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Terre wines with technical and enological descriptions.

The top sparkling wines of Winery Terre

Food and wine pairings with a sparkling wine of Winery Terre

How Winery Terre wines pair with each other generally quite well with dishes of sweet desserts, fruity desserts or aperitif such as recipes of homemade cookies, tarte tatin or baked salmon steaks.

Organoleptic analysis of sparkling wines of Winery Terre

On the nose the sparkling wine of Winery Terre. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of floral. In the mouth the sparkling wine of Winery Terre. is a .

The best vintages in the sparkling wines of Winery Terre

  • 0With an average score of 3.76/5

The grape varieties most used in the sparkling wines of Winery Terre.

  • Moscato

Discovering the wine region of Asti

The wine region of Asti is located in the region of Piémont of Italy. We currently count 468 estates and châteaux in the of Asti, producing 707 different wines in conventional, organic and biodynamic agriculture. The wines of Asti go well with generally quite well with dishes .

The top red wines of Winery Terre

Food and wine pairings with a red wine of Winery Terre

How Winery Terre wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of fondue vigneronne au vin rouge, spaghetti with salmon or traditional lamb couscous (from algeria).

Organoleptic analysis of red wines of Winery Terre

On the nose the red wine of Winery Terre. often reveals types of flavors of earth, oak or black fruit and sometimes also flavors of non oak, vegetal or spices. In the mouth the red wine of Winery Terre. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Terre

  • 2006With an average score of 4.00/5
  • 2007With an average score of 3.85/5
  • 2008With an average score of 3.80/5
  • 2010With an average score of 3.73/5
  • 2011With an average score of 3.69/5
  • 2009With an average score of 3.69/5

The grape varieties most used in the red wines of Winery Terre.

  • Nebbiolo
  • Barbera
  • Sangiovese
  • Dolcetto
  • Montepulciano
  • Corvina

Discover the grape variety: Moscato

The top white wines of Winery Terre

Food and wine pairings with a white wine of Winery Terre

How Winery Terre wines pair with each other generally quite well with dishes of pasta, shellfish or appetizers and snacks such as recipes of spaghetti with beef balls, fideuà (paella with pasta and fish) or cheese gougères.

Organoleptic analysis of white wines of Winery Terre

On the nose the white wine of Winery Terre. often reveals types of flavors of tree fruit. In the mouth the white wine of Winery Terre. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Terre

  • 2016With an average score of 3.80/5
  • 2017With an average score of 3.80/5
  • 2019With an average score of 3.70/5
  • 2018With an average score of 3.60/5
  • 2011With an average score of 3.47/5
  • 0With an average score of 3.44/5

The grape varieties most used in the white wines of Winery Terre.

  • Cortese
  • Pinot Grigio
  • Arneis

The word of the wine: Castle

A term often used to designate wineries, even if they do not have a real castle.

Discover the grape variety: Cortese

A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.