The Winery La Pergola of Chianti of Tuscany

Winery La Pergola
The winery offers 11 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 3261 of the estates of Tuscany.
It is located in Chianti in the region of Tuscany

The Winery La Pergola is one of the best wineries to follow in Chianti.. It offers 11 wines for sale in of Chianti to come and discover on site or to buy online.

Top Winery La Pergola wines

Looking for the best Winery La Pergola wines in Chianti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Pergola wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Pergola wines with technical and enological descriptions.

The top red wines of Winery La Pergola

Food and wine pairings with a red wine of Winery La Pergola

How Winery La Pergola wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of flammekueche with munster cheese, saltimbocca alla romana or nanie's diced ham quiche.

The best vintages in the red wines of Winery La Pergola

  • 0With an average score of 3.80/5

The grape varieties most used in the red wines of Winery La Pergola.

  • Nebbiolo
  • Barbera
  • Dolcetto

Discovering the wine region of Chianti

Emblem of Tuscan red: signature Sangiovese (70% min) with notes of morello cherry, plum, dried herbs, violet and leather, lively acidity and firm tannins, elegant gastronomic profile. Chianti Classico DOCG ("Gallo Nero") between Florence and Siena, more structured and age-worthy. Riserva and Gran Selezione at the top, barrel-aged. A few supporting grapes (Canaiolo, Colorino).

15,500 ha, clay-limestone soils. DOCG since 1984. The perfect pasta companion.

The top white wines of Winery La Pergola

Food and wine pairings with a white wine of Winery La Pergola

How Winery La Pergola wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with shrimp, spaghetti with squid ink (italy) or goose eggs in salad.

Organoleptic analysis of white wines of Winery La Pergola

In the mouth the white wine of Winery La Pergola. is a powerful with a nice freshness.

The best vintages in the white wines of Winery La Pergola

  • 0With an average score of 3.60/5
  • 2016With an average score of 3.50/5

The grape varieties most used in the white wines of Winery La Pergola.

  • Nascetta

Discover the grape variety: Dolcetto

Supple, fruity reds best drunk young, with a sustained ruby robe and violet hues, melted tannins and an airy palate with low acidity, showing signature aromas of blackberry, plum, black cherry, almond and floral notes. Star of Dogliani DOCG and Dolcetto d'Alba DOC in Piedmont, perfect with cured meats and Piedmontese pasta. Emblematic native Piedmontese black grape whose name evokes the sweetness of ripe fruit.

The top pink wines of Winery La Pergola

Food and wine pairings with a pink wine of Winery La Pergola

How Winery La Pergola wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the pink wines of Winery La Pergola

  • 0With an average score of 3.60/5
  • 2020With an average score of 3.40/5

The word of the wine: Sirupy

Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.

Discover other wineries and winemakers neighboring the Winery La Pergola

Planning a wine route in the of Chianti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Pergola.

Discover the grape variety: Barbera

Intense, fruity reds with a deep purple robe, supple tannins and an ample palate with characteristically very high acidity, with signature aromas of red fruits (black cherry, morello), ripe plum, spices, violet and Piedmontese balsamic notes. Star of Barbera d'Asti DOCG and Barbera d'Alba DOC, also exported to Argentina (Mendoza) and California. Italian black variety, the third most planted red grape in Italy, originating from Piedmont.