The Winery Conte of Asti of Piedmont

Winery Conte
Only one wine is currently referenced in this domain
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 1377 of the estates of Piedmont.
It is located in Asti in the region of Piedmont

The Winery Conte is one of the best wineries to follow in Asti.. It offers 1 wines for sale in of Asti to come and discover on site or to buy online.

Top Winery Conte wines

Looking for the best Winery Conte wines in Asti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Conte wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Conte wines with technical and enological descriptions.

The top red wines of Winery Conte

Food and wine pairings with a red wine of Winery Conte

How Winery Conte wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta with ham, flank steak with shallots in red wine sauce or stuffed round zucchini.

The best vintages in the red wines of Winery Conte

  • 2014With an average score of 3.70/5
  • 0With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Conte.

  • Barbera

Discovering the wine region of Asti

Italian capital of sweet, aromatic sparklers. Signature Asti DOCG: light, muscat-scented sparklers from Moscato Bianco with signature notes of fresh grape, peach, apricot, orange blossom and sage, opulent yet balanced sweetness, low alcohol (~7%) — a dessert treat. Moscato d'Asti a more delicate, slightly fizzy (frizzante) version. Also lively, fruity Barbera reds, peppery Grignolino and sweet, musky Brachetto d'Acqui.

UNESCO hills of Piedmont on limestone marls.

Discover the grape variety: Muscat Valvin

Aromatic, structured whites with a pale golden robe, a supple palate with preserved acidity. Intense signature muscat aromas (rose, fresh grape), white flowers and exotic fruits. Early ripening and disease-resistant. Grown in the north-eastern United States (New York) and Canada (Ontario) for modern aromatic whites suited to continental climates. An American aromatic white variety from Cornell University, a muscat-type disease-resistant cross.