The Winery Tenuta Monolo Gilodi of Bramaterra of Piedmont

The Winery Tenuta Monolo Gilodi is one of the largest wineries in the world. It offers 1 wines for sale in of Bramaterra to come and discover on site or to buy online.
Looking for the best Winery Tenuta Monolo Gilodi wines in Bramaterra among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenuta Monolo Gilodi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenuta Monolo Gilodi wines with technical and enological descriptions.
How Winery Tenuta Monolo Gilodi wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pork shoulder with mustard, sauté of lamb or conejo al ajillo (spain).
On the nose the red wine of Winery Tenuta Monolo Gilodi. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Tenuta Monolo Gilodi. is a powerful with a nice balance between acidity and tannins.
The wine region of Bramaterra is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Noah or the Domaine Antoniotti Odilio produce mainly wines red and pink. The most planted grape varieties in the region of Bramaterra are Nebbiolo et Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Bramaterra often reveals types of flavors of oaky, microbio or tree fruit and sometimes also flavors of floral, dried fruit or black fruit.
In the mouth of Bramaterra is a powerful with a nice balance between acidity and tannins. We currently count 18 estates and châteaux in the of Bramaterra, producing 22 different wines in conventional, organic and biodynamic agriculture. The wines of Bramaterra go well with generally quite well with dishes of beef, pasta or lamb.
Planning a wine route in the of Bramaterra? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tenuta Monolo Gilodi.
It is said to be of Austrian origin, from the Tyrol to be precise, and for some it comes from Franconia in Germany. Some ampelographers consider that Frankenthal and Kavcina crna or Zametovka grown in Slovenia are identical, with perhaps only a few clonal differences, which have yet to be confirmed, although it is true that they all have a large number of synonyms in common. Frankenthal can still be found in Belgium, the Netherlands, Germany, Austria, Hungary, Slovenia, Croatia, Italy, Portugal, England, Chile and Australia. For a long time, it was cultivated under greenhouses as a table grape in the North, East and West of France. Today, it has been almost abandoned and is therefore in danger of disappearing.