The Winery Gilles Troullier is one of the world's great estates. It offers 11 wines for sale in of Côtes Catalanes to come and discover on site or to buy online.
Looking for the best Winery Gilles Troullier wines in Côtes Catalanes among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Gilles Troullier wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Gilles Troullier wines with technical and enological descriptions.
How Winery Gilles Troullier wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of venison leg in casserole, capellini with vegetables or braised veal heart with carrots.
On the nose the red wine of Winery Gilles Troullier. often reveals types of flavors of leather, black currant or earth and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Gilles Troullier. is a powerful with a nice balance between acidity and tannins.
The wine region of Côtes Catalanes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château de l'Ou or the Domaine Department 66 produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes Catalanes are Mourvèdre, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côtes Catalanes often reveals types of flavors of grapefruit, saline or pink grapefruit and sometimes also flavors of watermelon, nectarine or wax.
In the mouth of Côtes Catalanes is a powerful with a nice freshness. We currently count 308 estates and châteaux in the of Côtes Catalanes, producing 1005 different wines in conventional, organic and biodynamic agriculture. The wines of Côtes Catalanes go well with generally quite well with dishes of beef, pasta or veal.
How Winery Gilles Troullier wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of farfalle with gorgonzola, goat cheese and bacon quiche or pasta carbonara almost like the real thing.
On the nose the white wine of Winery Gilles Troullier. often reveals types of flavors of earth. In the mouth the white wine of Winery Gilles Troullier. is a powerful.
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
Planning a wine route in the of Côtes Catalanes? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Gilles Troullier.
The Lledoner Pelut noir is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large to medium sized bunches and medium sized grapes. Lledoner Pelut noir can be found in several vineyards: Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, South West.
