The Winery Flying Leap is one of the world's great estates. It offers 30 wines for sale in of Arizona to come and discover on site or to buy online.
Looking for the best Winery Flying Leap wines in Arizona among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Flying Leap wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Flying Leap wines with technical and enological descriptions.
How Winery Flying Leap wines pair with each other generally quite well with dishes of beef, mature and hard cheese or veal such as recipes of scottish haggis, cream and ham ravioli or veal blanquette à l'ancienne.
On the nose the red wine of Winery Flying Leap. often reveals types of flavors of oak, red fruit or earth and sometimes also flavors of non oak, spices or black fruit.
Arizona is located in the extreme Southwestern corner of the United States of America, bordered by Mexico to the south and southern California to the west. It covers 300,000 km² (114,000 square miles) between latitudes 31°N and 36°N. The main varieties used to make Arizona wines are Syrah, Viognier, Muscat and, of course, the ubiquitous Cabernet Sauvignon and Zinfandel. They do best in cooler regions, especially in the southwest.
Grapes have been grown in Arizona for over 400 years, originally by Spanish missionaries who needed wine for religious purposes. This is a common story throughout the United States - especially in the south and west - and also in South American countries. Although Arizona was almost entirely devoid of viticulture after Prohibition, the industry has since undergone a renaissance of sorts. There are now two sub-regional AVAs and hopes for a third, and the wines are beginning to gain international recognition.
How Winery Flying Leap wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of navarin of lamb or truffle with cantal and saint-nectaire cheese.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
How Winery Flying Leap wines pair with each other generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of pasta carbonara almost like the real thing, duck with vanilla (reunion island) or wild rice salad with tuna.
On the nose the white wine of Winery Flying Leap. often reveals types of flavors of microbio, oak or tree fruit.
Action consisting of draining the wine from a vat of red wine (free-run wine), the marc then being pressed to obtain the press wine.
Planning a wine route in the of Arizona? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Flying Leap.
