The Winery Aridus is one of the world's great estates. It offers 33 wines for sale in of Arizona to come and discover on site or to buy online.
Looking for the best Winery Aridus wines in Arizona among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Aridus wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Aridus wines with technical and enological descriptions.
How Winery Aridus wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of veal saltimbocca, red tuna steak provençal style or summer tuna quiche.
On the nose the white wine of Winery Aridus. often reveals types of flavors of non oak, oak or black fruit and sometimes also flavors of tree fruit, microbio or citrus fruit.
Arizona is located in the extreme Southwestern corner of the United States of America, bordered by Mexico to the south and southern California to the west. It covers 300,000 km² (114,000 square miles) between latitudes 31°N and 36°N. The main varieties used to make Arizona wines are Syrah, Viognier, Muscat and, of course, the ubiquitous Cabernet Sauvignon and Zinfandel. They do best in cooler regions, especially in the southwest.
Grapes have been grown in Arizona for over 400 years, originally by Spanish missionaries who needed wine for religious purposes. This is a common story throughout the United States - especially in the south and west - and also in South American countries. Although Arizona was almost entirely devoid of viticulture after Prohibition, the industry has since undergone a renaissance of sorts. There are now two sub-regional AVAs and hopes for a third, and the wines are beginning to gain international recognition.
How Winery Aridus wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef with balsamic sauce, spaghetti carbonara or rabbit provencale (mario style).
On the nose the red wine of Winery Aridus. often reveals types of flavors of oak, red fruit or black fruit and sometimes also flavors of non oak, earth or spices.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
How Winery Aridus wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of salmon with cream sauce or rolled blue cord.
A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).
Planning a wine route in the of Arizona? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Aridus.
