The Chateau Tumbleweed of Arizona

The Chateau Tumbleweed is one of the world's great estates. It offers 55 wines for sale in of Arizona to come and discover on site or to buy online.
Looking for the best Chateau Tumbleweed wines in Arizona among all the wines in the region? Check out our tops of the best red, white or effervescent Chateau Tumbleweed wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Chateau Tumbleweed wines with technical and enological descriptions.
How Chateau Tumbleweed wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of blue cord, rabbit à la lorientaise or spaghetti with squid ink (italy).
On the nose the white wine of Chateau Tumbleweed. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of red fruit.
Arizona is located in the extreme Southwestern corner of the United States of America, bordered by Mexico to the south and southern California to the west. It covers 300,000 km² (114,000 square miles) between latitudes 31°N and 36°N. The main varieties used to make Arizona wines are Syrah, Viognier, Muscat and, of course, the ubiquitous Cabernet Sauvignon and Zinfandel. They do best in cooler regions, especially in the southwest.
Grapes have been grown in Arizona for over 400 years, originally by Spanish missionaries who needed wine for religious purposes. This is a common story throughout the United States - especially in the south and west - and also in South American countries. Although Arizona was almost entirely devoid of viticulture after Prohibition, the industry has since undergone a renaissance of sorts. There are now two sub-regional AVAs and hopes for a third, and the wines are beginning to gain international recognition.
How Chateau Tumbleweed wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of roast pork with pineapple, lomo saltado or polenta with cheese.
On the nose the red wine of Chateau Tumbleweed. often reveals types of flavors of red fruit, earth or oak and sometimes also flavors of black fruit.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
How Chateau Tumbleweed wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beef with balsamic sauce, veal cutlets with cream sauce or endives with ham (improved).
On the nose the pink wine of Chateau Tumbleweed. often reveals types of flavors of red fruit.
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.
Planning a wine route in the of Arizona? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Chateau Tumbleweed.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.