The Winery Nittardi is one of the world's great estates. It offers 14 wines for sale in of Chianti to come and discover on site or to buy online.
Looking for the best Winery Nittardi wines in Chianti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Nittardi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Nittardi wines with technical and enological descriptions.
How Winery Nittardi wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of roast beef casserole, lamb mice confit and melting carrots or homemade marengo veal.
On the nose the red wine of Winery Nittardi. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, blueberry or tobacco. In the mouth the red wine of Winery Nittardi. is a powerful with a nice balance between acidity and tannins.
Emblem of Tuscan red: signature Sangiovese (70% min) with notes of morello cherry, plum, dried herbs, violet and leather, lively acidity and firm tannins, elegant gastronomic profile. Chianti Classico DOCG ("Gallo Nero") between Florence and Siena, more structured and age-worthy. Riserva and Gran Selezione at the top, barrel-aged. A few supporting grapes (Canaiolo, Colorino).
15,500 ha, clay-limestone soils. DOCG since 1984. The perfect pasta companion.
How Winery Nittardi wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with summer vegetables, tuna, pepper and tomato quiche or delicious moroccan fritters.
On the nose the white wine of Winery Nittardi. often reveals types of flavors of earth, non oak or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Nittardi. is a powerful with a nice freshness.
Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.
Planning a wine route in the of Chianti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Nittardi.
Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.
