The Easley Winery of Unknow region

Easley Winery - Back Home White
The winery offers 30 different wines
4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.
It is ranked in the top 3 of the estates of Unknow region.
It is located in Unknow region

The Easley Winery is one of the largest wineries in the world. It offers 30 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Easley Winery wines

Looking for the best Easley Winery wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Easley Winery wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Easley Winery wines with technical and enological descriptions.

The top white wines of Easley Winery

Food and wine pairings with a white wine of Easley Winery

How Easley Winery wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of melt-in-the-mouth pork tenderloin casserole, braids of sole and salmon with morels or cream and tuna quiche.

The best vintages in the white wines of Easley Winery

  • 2015With an average score of 4.00/5
  • 2016With an average score of 3.58/5

The grape varieties most used in the white wines of Easley Winery.

  • Chardonnay
  • Riesling
  • Traminette

Discovering the wine region of Unknow region

This is not a known wine region.

The top red wines of Easley Winery

Food and wine pairings with a red wine of Easley Winery

How Easley Winery wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tenderloin wellington, giouvetsi (greek dish) or duck with vanilla (reunion island).

Organoleptic analysis of red wines of Easley Winery

On the nose the red wine of Easley Winery. often reveals types of flavors of oak, non oak or earth and sometimes also flavors of spices, red fruit or black fruit.

The best vintages in the red wines of Easley Winery

  • 2015With an average score of 3.70/5

The grape varieties most used in the red wines of Easley Winery.

  • Cabernet Sauvignon
  • Merlot
  • Zinfandel
  • Shiraz/Syrah

Discover the grape variety: Traminette

Interspecific crossing between 23416 Joannès Seyve (4.825 Bertille Seyve x 7053 Seibel) and the gewurztraminer obtained in 1965 by Herb Barrett of the University of Illinois (United States) and selected by the Experimental Station of Cornell University in Geneva (United States) In this country, it can be found in many wine-producing regions, as well as in Canada and Germany, but it is virtually unknown in France.

The top sweet wines of Easley Winery

Food and wine pairings with a sweet wine of Easley Winery

How Easley Winery wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of sweet wines of Easley Winery

On the nose the sweet wine of Easley Winery. often reveals types of flavors of red fruit, black fruit or dried fruit.

The best vintages in the sweet wines of Easley Winery

  • 2008With an average score of 4.11/5

The word of the wine: Trimming

A vineyard operation consisting of pruning the upper part of the branches after lifting, either manually or using a trimming machine attached to a high-clearance tractor.

Discover other wineries and winemakers neighboring the Easley Winery

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Easley Winery.

Discover the grape variety: Zinfandel

From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.

News about Easley Winery and wines from the region

Georgia’s indigenous grapes: reviving hidden treasures

‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

The word of the wine: Trimming

A vineyard operation consisting of pruning the upper part of the branches after lifting, either manually or using a trimming machine attached to a high-clearance tractor.