The Country Heritage Winery & Vineyard of Indiana

Country Heritage Winery & Vineyard
The winery offers 65 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 122 of the estates of Indiana.
It is located in Indiana
Find the Country Heritage Winery & Vineyard on Facebook and on Twitter

The Country Heritage Winery & Vineyard is one of the best wineries to follow in Indiana.. It offers 65 wines for sale in of Indiana to come and discover on site or to buy online.

Top Country Heritage Winery & Vineyard wines

Looking for the best Country Heritage Winery & Vineyard wines in Indiana among all the wines in the region? Check out our tops of the best red, white or effervescent Country Heritage Winery & Vineyard wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Country Heritage Winery & Vineyard wines with technical and enological descriptions.

The top white wines of Country Heritage Winery & Vineyard

Food and wine pairings with a white wine of Country Heritage Winery & Vineyard

How Country Heritage Winery & Vineyard wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the white wines of Country Heritage Winery & Vineyard.

  • Cayuga White

Discovering the wine region of Indiana

Indiana is a state in the American Midwest, located between Michigan to the North and Kentucky to the South. The state covers 36,500 square miles (95,000 km²) of fertile plains and shallow valleys, well suited to fruit and grain production. Vineyards are largely planted to French-American Hybrid varieties, with a growing interest in those less susceptible to the challenges of a hot, humid Climate. Chambourcin, Marechal Foch, Catawba and Vidal Blanc are common here.

The state now has about 30 wineries, up from fewer than 10 when the Indiana Wine Grape Council was formed in 1989. This increase has been accompanied by a tripling of Indiana's total vineyard acreage to more than 500 acres (200 ha). In 1987, the state was awarded its first American Viticultural Area (AVA) - the colossal Ohio River Valley, which it shares with Kentucky, Ohio and West Virginia. It has since been joined by the smaller Indiana Uplands AVA, which was granted in 2013, becoming the first AVA located entirely within the state.

The top pink wines of Country Heritage Winery & Vineyard

Food and wine pairings with a pink wine of Country Heritage Winery & Vineyard

How Country Heritage Winery & Vineyard wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the pink wines of Country Heritage Winery & Vineyard.

  • Marechal Foch

Discover the grape variety: Cayuga

Complex interspecific cross between white seyval (5-276 Seyve-Villard) and schuyler obtained in 1945 by Robinson Willard B. and Einset John at Cornell University in Geneva (USA). It can also be found in Canada, almost unknown in France.

The top red wines of Country Heritage Winery & Vineyard

Food and wine pairings with a red wine of Country Heritage Winery & Vineyard

How Country Heritage Winery & Vineyard wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of braised beef with carrots, sri lankan lamb rolls (mutton rolls) or fillet of venison.

The grape varieties most used in the red wines of Country Heritage Winery & Vineyard.

  • Marquette
  • Norton
  • Cabernet Sauvignon
  • Petite Sirah

The word of the wine: Smoked

Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.

Discover other wineries and winemakers neighboring the Country Heritage Winery & Vineyard

Planning a wine route in the of Indiana? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Country Heritage Winery & Vineyard.

Discover the grape variety: Marquette

Direct producer hybrid, interspecific cross between MN 1094 and Ravat noir obtained in 1989 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). Note that it is the cousin of the black frontenac and the grandson of the pinot noir. It can be found in North America, Canada, ... in France it is almost unknown.

News about Country Heritage Winery & Vineyard and wines from the region

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

The Rully appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

The word of the wine: Smoked

Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.