The Domaine de la Petite Roche is one of the world's great estates. It offers 19 wines for sale in of Anjou to come and discover on site or to buy online.
Looking for the best Domaine de la Petite Roche wines in Anjou among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de la Petite Roche wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de la Petite Roche wines with technical and enological descriptions.
How Domaine de la Petite Roche wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of pasta with tuna and cream, quiche lorraine or quiche without pastry.
On the nose the white wine of Domaine de la Petite Roche. often reveals types of flavors of apricot, lemon or pear and sometimes also flavors of honeysuckle, tree fruit or citrus fruit. In the mouth the white wine of Domaine de la Petite Roche. is a with a nice freshness.
The wine region of Anjou is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Lacheteau or the Domaine Moncourt produce mainly wines white, red and pink. The most planted grape varieties in the region of Anjou are Chenin blanc, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Anjou often reveals types of flavors of red fruit, caramel or bell pepper and sometimes also flavors of tomatoes, cassis or mushroom.
In the mouth of Anjou is a with a nice freshness. We currently count 448 estates and châteaux in the of Anjou, producing 960 different wines in conventional, organic and biodynamic agriculture. The wines of Anjou go well with generally quite well with dishes of beef, pork or game (deer, venison).
How Domaine de la Petite Roche wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of homemade beef stew, ideas for savoury pancake toppings or rabbit on the barbecue.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Domaine de la Petite Roche wines pair with each other generally quite well with dishes of lamb, poultry or rich fish (salmon, tuna etc) such as recipes of lamb with masalé sauce and rice, turkey leg with dijon sauce or pan-fried salmon with lemon and dill sauce.
On the nose the pink wine of Domaine de la Petite Roche. often reveals types of flavors of earth, red fruit. In the mouth the pink wine of Domaine de la Petite Roche. is a with a nice freshness.
Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).
How Domaine de la Petite Roche wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of mi sao, wiener schnitzel or viennese schnitzel or roasted bananas with cured ham.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
How Domaine de la Petite Roche wines pair with each other generally quite well with dishes of mature and hard cheese, fruity desserts or blue cheese such as recipes of cannelloni with zucchini, yoghurt cake or lasagne with 5 cheeses.
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).
Planning a wine route in the of Anjou? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de la Petite Roche.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
