The Winery Bott-Geyl of Alsace

Winery Bott-Geyl
The winery offers 50 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 23 of the estates of Alsace.
It is located in Alsace
Find the Winery Bott-Geyl on Facebook and on Twitter

The Winery Bott-Geyl is one of the world's great estates. It offers 50 wines for sale in of Alsace to come and discover on site or to buy online.

Top Winery Bott-Geyl wines

Looking for the best Winery Bott-Geyl wines in Alsace among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bott-Geyl wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bott-Geyl wines with technical and enological descriptions.

The top sparkling wines of Winery Bott-Geyl

Food and wine pairings with a sparkling wine of Winery Bott-Geyl

How Winery Bott-Geyl wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of lobster and scallops on a bed of leeks, stuffed eggplant (with vegetables or mixed) or cake with olives and bacon.

Organoleptic analysis of sparkling wines of Winery Bott-Geyl

On the nose the sparkling wine of Winery Bott-Geyl. often reveals types of flavors of cream, melon or citrus fruit and sometimes also flavors of spices, tree fruit or oak. In the mouth the sparkling wine of Winery Bott-Geyl. is a powerful with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Bott-Geyl

  • 2012With an average score of 4.20/5
  • 2007With an average score of 4.10/5
  • 1992With an average score of 4.10/5
  • 2008With an average score of 3.70/5
  • 2011With an average score of 3.70/5

The grape varieties most used in the sparkling wines of Winery Bott-Geyl.

  • Chardonnay
  • Pinot Noir
  • Pinot Blanc

Discovering the wine region of Alsace

Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.

Almost all the wines produced in this region fall under one of these three appellations. Alsace Grand Cru wines are produced from one of the 51 privileged vineyards spread along the Length of the region. Alsace is the only French wine region to produce significant quantities of Riesling and Gewurztraminer. These two grape varieties are more commonly associated with German wines and are reminiscent of Alsace's history.

The top white wines of Winery Bott-Geyl

Food and wine pairings with a white wine of Winery Bott-Geyl

How Winery Bott-Geyl wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of traditional flemish carbonades, quick salmon skewers or sauerkraut of the sea in casserole.

Organoleptic analysis of white wines of Winery Bott-Geyl

On the nose the white wine of Winery Bott-Geyl. often reveals types of flavors of pineapple, straw or tropical and sometimes also flavors of ginger, fig or orange. In the mouth the white wine of Winery Bott-Geyl. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Bott-Geyl

  • 2002With an average score of 4.60/5
  • 2003With an average score of 4.40/5
  • 2000With an average score of 4.30/5
  • 2004With an average score of 4.20/5
  • 2005With an average score of 4.13/5
  • 2008With an average score of 4.03/5

The grape varieties most used in the white wines of Winery Bott-Geyl.

  • Riesling
  • Pinot Gris
  • Gewürztraminer
  • Pinot Blanc
  • Muscat Blanc
  • Auxerrois

Discover the grape variety: Pinot blanc

Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.

The top sweet wines of Winery Bott-Geyl

Food and wine pairings with a sweet wine of Winery Bott-Geyl

How Winery Bott-Geyl wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of simmered pork cheeks with cream sauce and dijon mustard, cod rougail or hawaiian pizza.

Organoleptic analysis of sweet wines of Winery Bott-Geyl

On the nose the sweet wine of Winery Bott-Geyl. often reveals types of flavors of tropical fruit, quince or honey and sometimes also flavors of non oak, earth or tree fruit.

The best vintages in the sweet wines of Winery Bott-Geyl

  • 2014With an average score of 4.60/5
  • 2010With an average score of 4.00/5
  • 2008With an average score of 4.00/5

The grape varieties most used in the sweet wines of Winery Bott-Geyl.

  • Gewürztraminer
  • Pinot Gris
  • Riesling

The word of the wine: Chartreuse

In the Bordeaux region, small castle from the 18th or early 19th century.

The top red wines of Winery Bott-Geyl

Food and wine pairings with a red wine of Winery Bott-Geyl

How Winery Bott-Geyl wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of bacon and mushroom tagliatelle, rabbit with white wine and mushrooms or honey chicken salad.

Organoleptic analysis of red wines of Winery Bott-Geyl

On the nose the red wine of Winery Bott-Geyl. often reveals types of flavors of earth, black fruit. In the mouth the red wine of Winery Bott-Geyl. is a with a nice freshness.

The best vintages in the red wines of Winery Bott-Geyl

  • 2012With an average score of 3.75/5
  • 2015With an average score of 3.75/5
  • 2011With an average score of 3.60/5
  • 2013With an average score of 3.32/5
  • 2009With an average score of 3.30/5
  • 2010With an average score of 2.90/5

The grape varieties most used in the red wines of Winery Bott-Geyl.

  • Pinot Noir

Discover the grape variety: Muscatel

The top pink wines of Winery Bott-Geyl

Food and wine pairings with a pink wine of Winery Bott-Geyl

How Winery Bott-Geyl wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of sauté of veal with chorizo, white cabbage with bacon or duck fillets with honey.

The grape varieties most used in the pink wines of Winery Bott-Geyl.

  • Pinot Noir

The word of the wine: Shiraz

See syrah.

Discover other wineries and winemakers neighboring the Winery Bott-Geyl

Planning a wine route in the of Alsace? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bott-Geyl.

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

News about Winery Bott-Geyl and wines from the region

At the heart of the terroirs of Mâcon-Mancey

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

The Irancy appellation seen by Nicolas Ferrari

Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vin ...

The word of the wine: Chartreuse

In the Bordeaux region, small castle from the 18th or early 19th century.

Discover other regions and appellation of Alsace