The Domaine Balansa of Languedoc-Roussillon

The Domaine Balansa is one of the best wineries to follow in Languedoc-Roussillon.. It offers 7 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.
Looking for the best Domaine Balansa wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Balansa wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Balansa wines with technical and enological descriptions.
How Domaine Balansa wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of venison stew to be prepared the day before, spinach cannelloni or veal shoulder with cream and tarragon.
On the nose the red wine of Domaine Balansa. often reveals types of flavors of cherry, red fruit. In the mouth the red wine of Domaine Balansa. is a powerful with a nice balance between acidity and tannins.
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
Iodised Picpoul whites, floral Muscat de Rivesaltes. ~25% of the French vineyard across 4 departments.
How Domaine Balansa wines pair with each other generally quite well with dishes of spicy food, sweet desserts or vegetarian such as recipes of chicken risotto with curry, simple pancake batter or salmon and goat cheese quiche.
On the nose the white wine of Domaine Balansa. often reveals types of flavors of butter, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the white wine of Domaine Balansa. is a powerful with a nice freshness.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
How Domaine Balansa wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta gratin with courgettes and ham, leek, goat cheese and bacon quiche or assortments of mini savoury tarts.
Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.
Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Balansa.
Generous, supple reds with an intense ruby hue, rounded tannins and a broad palate, with solar aromas of ripe red fruits (cherry, raspberry, pomegranate), black fruits, garrigue, soft spices and Mediterranean notes. Full-bodied and warm. Component of Côtes du Roussillon AOC, Côtes du Roussillon Villages AOC and Priorat DOQ blends. Hairy-leaved mutation of grenache noir (lledoner = grenache in Catalan), a Catalan-Roussillon signature.