Domaine BalansaPech de Rozies
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Pech de Rozies from the Domaine Balansa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pech de Rozies of Domaine Balansa in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Pech de Rozies
Pairings that work perfectly with Pech de Rozies
Original food and wine pairings with Pech de Rozies
The Pech de Rozies of Domaine Balansa matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of one pot pasta with creamy chicken farfalle, leek, goat cheese and bacon quiche or goat's cheese sandwich with honey.
Details and technical informations about Domaine Balansa's Pech de Rozies.
Discover the grape variety: Irsay Oliver
Obtained in Hungary in 1930 by Pal Kocsis by crossing the pozsonyi fehér (pressburger or white presburg) and the pearl of Csaba. This double-ended variety is found in Hungary, Ukraine, Russia, the Slovak Republic (small Carpathians), the Czech Republic (Moravia), etc. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Pech de Rozies from Domaine Balansa are 2017, 2018
Informations about the Domaine Balansa
The Domaine Balansa is one of of the world's greatest estates. It offers 7 wines for sale in the of Vallee du Paradis to come and discover on site or to buy online.
The wine region of Vallee du Paradis
The wine region of Vallee du Paradis is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château Haut Gleon or the Château Haut Gleon produce mainly wines red, pink and white. The most planted grape varieties in the region of Vallee du Paradis are Merlot, Cabernet-Sauvignon and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Vallee du Paradis often reveals types of flavors of vanilla, tree fruit or butter and sometimes also flavors of black fruit, pepper or leather.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Body (having)
Wine, dense and rich in alcohol.
