The Winery Azienda Agricola 366 of Canavese of Piedmont

The Winery Azienda Agricola 366 is one of the best wineries to follow in Canavese.. It offers 5 wines for sale in of Canavese to come and discover on site or to buy online.
Looking for the best Winery Azienda Agricola 366 wines in Canavese among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Azienda Agricola 366 wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Azienda Agricola 366 wines with technical and enological descriptions.
How Winery Azienda Agricola 366 wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef with mustard, express beef cannelloni or seven o'clock leg of lamb.
In the mouth the red wine of Winery Azienda Agricola 366. is a powerful.
The wine region of Canavese is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Ferrando or the Domaine Cieck produce mainly wines red, pink and sweet. The most planted grape varieties in the region of Canavese are Nebbiolo, Freisa and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Canavese often reveals types of flavors of red fruit, citrus fruit or earth and sometimes also flavors of spices, oak or non oak.
In the mouth of Canavese is a powerful with a nice balance between acidity and tannins. We currently count 32 estates and châteaux in the of Canavese, producing 62 different wines in conventional, organic and biodynamic agriculture. The wines of Canavese go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Azienda Agricola 366 wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with basil, quinoa with shrimp or chicken nuggets with cheese.
In the mouth the white wine of Winery Azienda Agricola 366. is a powerful with a nice freshness.
Folignan blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this variety can also be used for the elaboration of eaux de vie. Folignan blanc can be found cultivated in the following vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
How Winery Azienda Agricola 366 wines pair with each other generally quite well with dishes such as recipes .
Synonymous with acescence.
Planning a wine route in the of Canavese? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Azienda Agricola 366.
Colombard is one of the oldest grape varieties in the Charentes. This golden white grape variety is a cross between Chenin and Gouais. The young leaves of colombard are yellow with bronze patches. The adult leaves may be three-lobed or whole, depending on the variety. Its branches are cottony. The bunches of this variety are thick and cylindrical. Its elliptical berries are medium-sized. They change color until they ripen, ranging from greenish white to golden yellow. Colombard is associated with an average budding. It is particularly susceptible to leafhoppers, grape worms, mites, mildew, powdery mildew and gray mold. It is also sensitive to water stress, but is not very sensitive to wind. It ripens late in the second half of the year. There are a dozen approved clones of Colombard, the best known of which are 608, 607 and 606. This variety produces a full-bodied, fine white wine. Aromas of lime, nectarine, boxwood, citrus and exotic fruits are released.