The Winery Azienda Agricola 366 of Canavese of Piedmont

The Winery Azienda Agricola 366 is one of the best wineries to follow in Canavese.. It offers 5 wines for sale in of Canavese to come and discover on site or to buy online.
Looking for the best Winery Azienda Agricola 366 wines in Canavese among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Azienda Agricola 366 wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Azienda Agricola 366 wines with technical and enological descriptions.
How Winery Azienda Agricola 366 wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of enchiladas franchouillards, cannelloni with parma ham or rice with paprika and merguez.
In the mouth the red wine of Winery Azienda Agricola 366. is a powerful.
Piedmontese DOC north of Turin between the Alps and the Po (~1,800 ha across 99 communes), glacial moraine soils, temperate Alpine climate. Erbaluce is the exclusive signature white king: dry and taut with citrus, green apple, white flowers, herbs and mineral touches, lively acidity and characteristic slightly bitter finish. Picotener (local name for Nebbiolo) is the red king, airy and silky (cherry, rose, undergrowth), blended with Barbera, Bonarda, Freisa, Neretto. Elegant Alpine expression.
How Winery Azienda Agricola 366 wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with alfredo sauce, quick crayfish chicken or cannelloni with zucchini.
In the mouth the white wine of Winery Azienda Agricola 366. is a powerful with a nice freshness.
Lively and mineral whites, pale golden colour, fresh and taut mouth with preserved acidity, with signature aromas of citrus (lemon, citron), green apple, white flowers (acacia) and mineral notes. Also made as Spumante sparkling and Passito dessert wine. Star of Erbaluce di Caluso DOCG in Piedmont. Autochthonous Piedmontese white grape from the province of Turin.
How Winery Azienda Agricola 366 wines pair with each other generally quite well with dishes such as recipes .
Name given to the second alcoholic fermentation that sparkling wines undergo. It gives rise to a release of carbon dioxide in the bottle.
Planning a wine route in the of Canavese? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Azienda Agricola 366.
Intense, fruity reds with a deep purple robe, supple tannins and an ample palate with characteristically very high acidity, with signature aromas of red fruits (black cherry, morello), ripe plum, spices, violet and Piedmontese balsamic notes. Star of Barbera d'Asti DOCG and Barbera d'Alba DOC, also exported to Argentina (Mendoza) and California. Italian black variety, the third most planted red grape in Italy, originating from Piedmont.