The Winery Dionigi is one of the largest wineries in the world. It offers 21 wines for sale in of Montefalco to come and discover on site or to buy online.
Looking for the best Winery Dionigi wines in Montefalco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Dionigi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Dionigi wines with technical and enological descriptions.
How Winery Dionigi wines pair with each other generally quite well with dishes of beef, game (deer, venison) or sweet desserts such as recipes of fillet of beef with morels, quinoa patties with courgettes and fresh goat cheese or the coughing cat's apple crumble.
The wine region of Montefalco is located in the region of Ombrie of Italy. Wineries and vineyards like the Domaine Paolo Bea or the Domaine Paolo Bea produce mainly wines red, white and sweet. The most planted grape varieties in the region of Montefalco are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Montefalco often reveals types of flavors of oak, tropical fruit or bramble and sometimes also flavors of balsamic, graphite or cinnamon.
In the mouth of Montefalco is a powerful with a nice freshness. We currently count 122 estates and châteaux in the of Montefalco, producing 246 different wines in conventional, organic and biodynamic agriculture. The wines of Montefalco go well with generally quite well with dishes of beef, pasta or veal.
How Winery Dionigi wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with broccoli, spinach and goat cheese quiche or mini burgers.
On the nose the white wine of Winery Dionigi. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Dionigi. is a powerful with a nice freshness.
How Winery Dionigi wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of empanadas de carne (argentina), farfalle with gorgonzola or roast veal with caramelized carrots.
On the nose the red wine of Winery Dionigi. often reveals types of flavors of oak, red fruit or earth and sometimes also flavors of black fruit, non oak or spices. In the mouth the red wine of Winery Dionigi. is a powerful with a nice balance between acidity and tannins.
In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).
How Winery Dionigi wines pair with each other generally quite well with dishes such as recipes .
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Planning a wine route in the of Montefalco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Dionigi.
