Winery DionigiGoccio
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Goccio from the Winery Dionigi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Goccio of Winery Dionigi in the region of Umbria is a powerful with a nice freshness.
Food and wine pairings with Goccio
Pairings that work perfectly with Goccio
Original food and wine pairings with Goccio
The Goccio of Winery Dionigi matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagne bolognaise (mascarpone), vegan leek and tofu quiche or express beef samoussa.
Details and technical informations about Winery Dionigi's Goccio.
Discover the grape variety: Verdelet
Interspecific crossing between 5455 Seibel and 4938 Seibel (see graph of parentage by clicking here!) obtained by Albert Seibel (1844-1936). This direct-producing hybrid has been very little cultivated in France, in the United States white wines were produced.
Last vintages of this wine
The best vintages of Goccio from Winery Dionigi are 0, 2018
Informations about the Winery Dionigi
The Winery Dionigi is one of of the world's great estates. It offers 20 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Part
Name of the barrel used in Burgundy (capacity of 228 litres).
