The Winery Deprade Jorda of Languedoc-Roussillon

Winery Deprade Jorda
The winery offers 25 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 4578 of the estates of Languedoc-Roussillon.
It is located in Languedoc-Roussillon
Find the Winery Deprade Jorda on Facebook

The Winery Deprade Jorda is one of the best wineries to follow in Languedoc-Roussillon.. It offers 25 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.

Top Winery Deprade Jorda wines

Looking for the best Winery Deprade Jorda wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Deprade Jorda wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Deprade Jorda wines with technical and enological descriptions.

The top natural sweet wines of Winery Deprade Jorda

Food and wine pairings with a natural sweet wine of Winery Deprade Jorda

How Winery Deprade Jorda wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of tuscan linguine or traditional pastry flan.

The grape varieties most used in the natural sweet wines of Winery Deprade Jorda.

  • Muscat Blanc

Discovering the wine region of Languedoc-Roussillon

Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.

Iodised Picpoul whites, floral Muscat de Rivesaltes. ~25% of the French vineyard across 4 departments.

The top sweet wines of Winery Deprade Jorda

Food and wine pairings with a sweet wine of Winery Deprade Jorda

How Winery Deprade Jorda wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of roasted fillet of beef with parsley or three-cheese pie (beaufort, comté, emmental).

The grape varieties most used in the sweet wines of Winery Deprade Jorda.

  • Grenache

Discover the grape variety: White muscat

Aromatic, refined whites with a fragrant palate and preserved acidity, showing intense, signature muscat aromas of rose, orange blossom, citrus, exotic fruits (lychee, mango), fresh grape and honey. Made as crisp dry, sparkling (Asti DOCG) and great naturally sweet wines (Beaumes-de-Venise AOC, Muscat de Rivesaltes AOC, Frontignan AOC, Lunel AOC, Samos PDO). Ancient Mediterranean variety, one of the oldest cultivated worldwide, ancestor of many muscats.

The top white wines of Winery Deprade Jorda

Food and wine pairings with a white wine of Winery Deprade Jorda

How Winery Deprade Jorda wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pork sautéed with chinese noodles, light tuna-tomato quiche (without cream) or zucchini and goat cheese quiche.

Organoleptic analysis of white wines of Winery Deprade Jorda

In the mouth the white wine of Winery Deprade Jorda. is a powerful.

The best vintages in the white wines of Winery Deprade Jorda

  • 2017With an average score of 4.02/5
  • 2018With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Deprade Jorda.

  • Muscat Blanc
  • Macabeo
  • Chardonnay
  • Grenache Gris
  • Grenache Blanc
  • Grenache

The word of the wine: Character

Said of a typical wine that stands out for its originality. Used in the plural, it refers to all the organoleptic components of a wine (flavours and tactile sensations).

The top red wines of Winery Deprade Jorda

Food and wine pairings with a red wine of Winery Deprade Jorda

How Winery Deprade Jorda wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of romazava (madagascar), leek and salmon lasagna or flank steak with shallots in red wine sauce.

Organoleptic analysis of red wines of Winery Deprade Jorda

In the mouth the red wine of Winery Deprade Jorda. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Deprade Jorda

  • 2019With an average score of 4.20/5
  • 2017With an average score of 3.90/5
  • 2016With an average score of 3.84/5
  • 2015With an average score of 3.83/5
  • 2014With an average score of 3.29/5

The grape varieties most used in the red wines of Winery Deprade Jorda.

  • Shiraz/Syrah
  • Mourvedre
  • Merlot
  • Marselan
  • Grenache
  • Carignan

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.

The top pink wines of Winery Deprade Jorda

Food and wine pairings with a pink wine of Winery Deprade Jorda

How Winery Deprade Jorda wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chinese noodles with vegetables, tuna, pepper and tomato quiche or verrine of beetroot and saint moret.

The grape varieties most used in the pink wines of Winery Deprade Jorda.

  • Shiraz/Syrah
  • Grenache

The word of the wine: Large plant

See crazy white woman.

Discover other wineries and winemakers neighboring the Winery Deprade Jorda

Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Deprade Jorda.

Discover the grape variety: Marselan

Supple, fruity reds with a deep robe and melted tannins, featuring aromas of blackcurrant, blackberry, plum, violet, soft spices and garrigue notes. Good consistency and short-to-medium ageing capacity. Made in blends and as a single variety in Languedoc-Roussillon (IGP Pays d'Oc) and exported massively to China where it has become an emblematic quality signature. Also in Brazil and Argentina. A Cabernet Sauvignon × Grenache cross created in 1961 by Paul Truel in Montpellier.

Discover other regions and appellation of Languedoc-Roussillon