Winery Deprade JordaGrenat Rivesaltes
Sweet wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Grenat Rivesaltes
Pairings that work perfectly with Grenat Rivesaltes
Original food and wine pairings with Grenat Rivesaltes
The Grenat Rivesaltes of Winery Deprade Jorda matches generally quite well with dishes of beef or mature and hard cheese such as recipes of tata simone's dumplings or chicken breast franc comtoise.
Details and technical informations about Winery Deprade Jorda's Grenat Rivesaltes.
Discover the grape variety: Perlette
Crossing made in the United States in 1936 by Professor Harold P. Olmo of the University of Davis (California) between the queen of the vines and the sultana, registered in the Official Catalogue of vine varieties list A1. - Synonymy: no known synonym (for all the synonyms of the grape varieties, click here!).
Informations about the Winery Deprade Jorda
The Winery Deprade Jorda is one of of the world's great estates. It offers 15 wines for sale in the of Rivesaltes to come and discover on site or to buy online.
The wine region of Rivesaltes
Rivesaltes is an appellation for the historic Sweet wines of eastern Roussillon, in the DeepSouth of France. The natural sweet wines produced in this region have been revered since at least the 14th century. The technique used to make them is one of many techniques used for sweet wines. Unlike botrytized wines or ice wines, natural sweet wines are made by Mutage, a process that involves stopping the Fermentation of the must while a high level of natural sweetness remains.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.
