The Winery Curatolo Arini is one of the best wineries to follow in Sicile.. It offers 46 wines for sale in of Sicily to come and discover on site or to buy online.
Looking for the best Winery Curatolo Arini wines in Sicily among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Curatolo Arini wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Curatolo Arini wines with technical and enological descriptions.
How Winery Curatolo Arini wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops with chorizo sauce, mushroom, bacon and gruyere quiche or tuna, tomato and olive cake.
On the nose the white wine of Winery Curatolo Arini. often reveals types of flavors of lime, minerality or pear and sometimes also flavors of earth, tree fruit or citrus fruit. In the mouth the white wine of Winery Curatolo Arini. is a powerful.
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
At its widest point, Sicily measures 280 kilometers (175 miles) from east to west, and about a third of that distance from North to south. Its roughly triangular shape earned the island the nickname Trinacria (the triangle) in the Middle Ages and is reflected in the triskelion (a three-pronged pattern) at the Center of the regional flag. With constant sunshine and moderate rainfall, Sicily's classic Mediterranean Climate is ideally suited to wine Grape production. The Warm, dry climate means that mould and rot are kept to a minimum, especially in well-ventilated areas that benefit from coastal breezes.
How Winery Curatolo Arini wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of dombrés and pig tails, capellini with vegetables or lamb tagine with onions, purple olives and lemons....
On the nose the red wine of Winery Curatolo Arini. often reveals types of flavors of cherry, earthy or blackberry and sometimes also flavors of red fruit, violet or plum. In the mouth the red wine of Winery Curatolo Arini. is a powerful.
How Winery Curatolo Arini wines pair with each other generally quite well with dishes such as recipes .
On the nose the natural sweet wine of Winery Curatolo Arini. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of microbio, vegetal or tree fruit.
This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.
How Winery Curatolo Arini wines pair with each other generally quite well with dishes such as recipes .
How Winery Curatolo Arini wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of spanish paella, nanie's diced ham quiche or bruschetta with mozzarella.
Expose the wine to the air before serving, to allow it to open up more, to develop its aromas and to round out its tannins.
Planning a wine route in the of Sicily? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Curatolo Arini.
A very old grape variety grown in Italy, more precisely in the north of Sicily on the slopes of Mount Etna and in Sardinia. Its origin would be Greek because it was reported in Greece in the 7th century B.C. It is the result of a natural intraspecific crossing between sangiovese or nielluccio and mantonico bianco. It should not be confused with nerello capuccio and pignatello nero. It should be noted that Nerello mascalese seems to be a grape variety adapted to altitude, as is the case in Sicily where it is planted at a rate of 6,000 and 9,000 vines per hectare. It is practically unknown in other wine-producing countries, which is certainly due to its late ripening.
