The Winery Concannon is one of the world's great estates. It offers 99 wines for sale in of Livermore Valley to come and discover on site or to buy online.
Looking for the best Winery Concannon wines in Livermore Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Concannon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Concannon wines with technical and enological descriptions.
How Winery Concannon wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of provencal stew, lamb with vermicelli or milanese escalope (italy).
On the nose the red wine of Winery Concannon. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of earth, microbio or vegetal. In the mouth the red wine of Winery Concannon. is a powerful with a nice balance between acidity and tannins.
The wine region of Livermore Valley is located in the region of San Francisco Bay of California of United States. Wineries and vineyards like the Domaine Wente or the Domaine Wente produce mainly wines red and white. The most planted grape varieties in the region of Livermore Valley are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Livermore Valley often reveals types of flavors of cherry, cream or mushroom and sometimes also flavors of truffle, mocha or minerality.
In the mouth of Livermore Valley is a powerful with a lot of tannins present in the mouth. We currently count 79 estates and châteaux in the of Livermore Valley, producing 513 different wines in conventional, organic and biodynamic agriculture. The wines of Livermore Valley go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Concannon wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of homemade pork curry, sea bream fillets with capers or quiche without pastry, courgette and blue cheese.
On the nose the white wine of Winery Concannon. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Concannon. is a powerful with a nice freshness.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
How Winery Concannon wines pair with each other generally quite well with dishes of beef, lamb or goat cheese such as recipes of kig ar farz breton, harira algerian soup or tuna and goat cheese pie.
On the nose the pink wine of Winery Concannon. often reveals types of flavors of red fruit.
A sensual and complete wine that leaves a sensation of balance and fullness in the mouth.
How Winery Concannon wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of mexican salad with spicy dressing, risotto of the sea or traditional pastry flan.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
How Winery Concannon wines pair with each other generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of tanjia, duck legs confit or chicken fajitas.
On the nose the natural sweet wine of Winery Concannon. often reveals types of flavors of oak.
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).
Planning a wine route in the of Livermore Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Concannon.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
