The Winery Flipflop of Livermore Valley of California
The Winery Flipflop is one of the world's great estates. It offers 25 wines for sale in of Livermore Valley to come and discover on site or to buy online.
Looking for the best Winery Flipflop wines in Livermore Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Flipflop wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Flipflop wines with technical and enological descriptions.
How Winery Flipflop wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of seafood, chorizo and chicken paella from patou, steamed carrots with saffron or blanquette with 2 fish and seafood.
The wine region of Livermore Valley is located in the region of San Francisco Bay of California of United States. Wineries and vineyards like the Domaine Wente or the Domaine Wente produce mainly wines red and white. The most planted grape varieties in the region of Livermore Valley are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Livermore Valley often reveals types of flavors of cherry, cream or mushroom and sometimes also flavors of truffle, mocha or minerality.
In the mouth of Livermore Valley is a powerful with a lot of tannins present in the mouth. We currently count 79 estates and châteaux in the of Livermore Valley, producing 513 different wines in conventional, organic and biodynamic agriculture. The wines of Livermore Valley go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Flipflop wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of baked marrow bones, express couscous in a pressure cooker or duck breast with balsamic vinegar.
On the nose the red wine of Winery Flipflop. often reveals types of flavors of black fruit, non oak or earth and sometimes also flavors of microbio, oak or spices. In the mouth the red wine of Winery Flipflop. is a powerful with a nice balance between acidity and tannins.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
How Winery Flipflop wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of roast pork with mustard and honey, croque-monsieur with tuna or spinach and goat cheese quiche.
On the nose the white wine of Winery Flipflop. often reveals types of flavors of non oak, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices. In the mouth the white wine of Winery Flipflop. is a powerful with a nice freshness.
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.
How Winery Flipflop wines pair with each other generally quite well with dishes such as recipes .
How Winery Flipflop wines pair with each other generally quite well with dishes of sweet desserts such as recipes of birthday cake.
Mineral odour reminiscent of flint and flint heated during sharpening.
Planning a wine route in the of Livermore Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Flipflop.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.