
Winery ConcannonLivermore Valley Reserve Sauvignon Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Livermore Valley Reserve Sauvignon Blanc from the Winery Concannon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Livermore Valley Reserve Sauvignon Blanc of Winery Concannon in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Livermore Valley Reserve Sauvignon Blanc of Winery Concannon in the region of California often reveals types of flavors of black fruit.
Food and wine pairings with Livermore Valley Reserve Sauvignon Blanc
Pairings that work perfectly with Livermore Valley Reserve Sauvignon Blanc
Original food and wine pairings with Livermore Valley Reserve Sauvignon Blanc
The Livermore Valley Reserve Sauvignon Blanc of Winery Concannon matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of seafood lasagna, quiche with bacon and gruyère cheese or eggplant and goat cheese tatin.
Details and technical informations about Winery Concannon's Livermore Valley Reserve Sauvignon Blanc.
Discover the grape variety: Helios
An interspecific cross between Merzling and FR 986-60 (S.V. 12.481 x Müller-Thurgau) obtained in 1973 by Professor Zimmermann and selected by Norbert Becker at the Institute of Viticulture in Freiburg (Germany). Almost unknown in France, it can be found in Germany, Belgium, Luxembourg, etc.
Last vintages of this wine
The best vintages of Livermore Valley Reserve Sauvignon Blanc from Winery Concannon are 2016, 0, 2017, 2015
Informations about the Winery Concannon
The Winery Concannon is one of of the world's great estates. It offers 89 wines for sale in the of Livermore Valley to come and discover on site or to buy online.
The wine region of Livermore Valley
The wine region of Livermore Valley is located in the region of San Francisco Bay of California of United States. Wineries and vineyards like the Domaine Wente or the Domaine Wente produce mainly wines red and white. The most planted grape varieties in the region of Livermore Valley are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Livermore Valley often reveals types of flavors of cherry, cream or mushroom and sometimes also flavors of truffle, mocha or minerality.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Stripped
Said of a wine that is generally too old and has lost its colour, volume and power.














