
Winery ConcannonGlen Ellen Reserve Petite Sirah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Glen Ellen Reserve Petite Sirah from the Winery Concannon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Glen Ellen Reserve Petite Sirah of Winery Concannon in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Glen Ellen Reserve Petite Sirah
Pairings that work perfectly with Glen Ellen Reserve Petite Sirah
Original food and wine pairings with Glen Ellen Reserve Petite Sirah
The Glen Ellen Reserve Petite Sirah of Winery Concannon matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of monkfish armorican style, lamb mouse confit in wine or roast wild boar with beer.
Details and technical informations about Winery Concannon's Glen Ellen Reserve Petite Sirah.
Discover the grape variety: Bogazkere
A very old indigenous grape variety grown in Turkey (Anatolia, etc.), most often at high altitudes. Virtually unknown in France and in almost all other wine-producing countries, although attempts have been made in Australia. It is thought to be related to the morek, another Turkish variety.
Last vintages of this wine
The best vintages of Glen Ellen Reserve Petite Sirah from Winery Concannon are 0
Informations about the Winery Concannon
The Winery Concannon is one of of the world's great estates. It offers 89 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Garrigue
Notes reminiscent of aromatic Mediterranean herbs such as thyme or rosemary, found in many southern wines.














