The Winery Charles V is one of the best wineries to follow in Meursault.. It offers 20 wines for sale in of Meursault to come and discover on site or to buy online.
Looking for the best Winery Charles V wines in Meursault among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Charles V wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Charles V wines with technical and enological descriptions.
How Winery Charles V wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of tagliatelle with shrimps, salmon in bellevue or cataplana with seafood.
The wine region of Meursault is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine Coche-Dury or the Domaine d'Auvenay (Lalou Bize Leroy) produce mainly wines white and red. The most planted grape varieties in the region of Meursault are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Meursault often reveals types of flavors of pineapple, banana or toasted almonds and sometimes also flavors of baked apple, elderflower or orange.
In the mouth of Meursault is a powerful with a nice freshness. We currently count 464 estates and châteaux in the of Meursault, producing 869 different wines in conventional, organic and biodynamic agriculture. The wines of Meursault go well with generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish.
Planning a wine route in the of Meursault? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Charles V.
An intraspecific cross between Müller-Thurgau and Siegerrebe obtained in 1948 by Hans Breider (1908-1960) at the Bavarian Research Station for Viticulture and Horticulture in Veitsnöchheim (Germany). Almost unknown in France, it can be found in Germany, Belgium, England, the United States and Canada. Its early maturity and muscatel taste have sometimes led to it being offered as a table grape on market stalls.
