The Winery Cantina Fiammetta of Emilia-Romagna

Winery Cantina Fiammetta
The winery offers 15 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
It is ranked in the top 1686 of the estates of Emilia-Romagna.
It is located in Emilia-Romagna
Find the Winery Cantina Fiammetta on Facebook

The Winery Cantina Fiammetta is one of the best wineries to follow in Émilie-Romagne.. It offers 15 wines for sale in of Emilia-Romagna to come and discover on site or to buy online.

Top Winery Cantina Fiammetta wines

Looking for the best Winery Cantina Fiammetta wines in Emilia-Romagna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina Fiammetta wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina Fiammetta wines with technical and enological descriptions.

The top red wines of Winery Cantina Fiammetta

Food and wine pairings with a red wine of Winery Cantina Fiammetta

How Winery Cantina Fiammetta wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef miroton, spaghetti with tuna (real italian recipe) or original mafé with okra.

Organoleptic analysis of red wines of Winery Cantina Fiammetta

In the mouth the red wine of Winery Cantina Fiammetta. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Cantina Fiammetta

  • 2015With an average score of 4.10/5
  • 2016With an average score of 3.50/5
  • 2017With an average score of 3.50/5
  • 0With an average score of 3.42/5
  • 2018With an average score of 3.20/5

The grape varieties most used in the red wines of Winery Cantina Fiammetta.

  • Sangiovese
  • Cabernet Sauvignon
  • Montepulciano

Discovering the wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.

55-58,000 ha. Mythical cuisine (Parma, Bologna, Modena).

The top sparkling wines of Winery Cantina Fiammetta

Food and wine pairings with a sparkling wine of Winery Cantina Fiammetta

How Winery Cantina Fiammetta wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of roast beef with caramelized onion, lamb mice confit in port wine or rabbit with cider and mushrooms.

The best vintages in the sparkling wines of Winery Cantina Fiammetta

  • 0With an average score of 3.50/5

The grape varieties most used in the sparkling wines of Winery Cantina Fiammetta.

  • Pignoletto
  • Trebbiano

Discover the grape variety: Montepulciano

Powerful, fruity reds with a deep ruby robe, supple but present tannins and fresh acidity, showing intense aromas of black cherry, blackberry, plum, violet, sweet spices, liquorice and balsamic notes. Round, generous palate, approachable young. Also in luscious rosés. Absolute star of Montepulciano d'Abruzzo DOC, Cerasuolo d'Abruzzo DOC (rosé) and Colline Teramane DOCG, pillar of the Marche (Conero DOCG). Autochthonous Abruzzo variety, one of the most planted in Italy.

The top white wines of Winery Cantina Fiammetta

Food and wine pairings with a white wine of Winery Cantina Fiammetta

How Winery Cantina Fiammetta wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of capellini with vegetables, paella for dummies (simple and delicious) or filet mignon stuffed with bacon and comté cheese.

Organoleptic analysis of white wines of Winery Cantina Fiammetta

In the mouth the white wine of Winery Cantina Fiammetta. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Cantina Fiammetta

  • 0With an average score of 3.40/5

The grape varieties most used in the white wines of Winery Cantina Fiammetta.

  • Chardonnay
  • Trebbiano
  • Pignoletto

The word of the wine: Legs

Synonymous with tears.

Discover other wineries and winemakers neighboring the Winery Cantina Fiammetta

Planning a wine route in the of Emilia-Romagna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina Fiammetta.

Discover the grape variety: Sangiovese

Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.

Discover other regions and appellation of Emilia-Romagna