The Winery Can Roda is one of the world's great estates. It offers 16 wines for sale in of Alella to come and discover on site or to buy online.
Looking for the best Winery Can Roda wines in Alella among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Can Roda wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Can Roda wines with technical and enological descriptions.
How Winery Can Roda wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of clams in white wine, verrine of beetroot and saint moret or hake with small shrimps for cookeo.
The wine region of Alella is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Alta Alella or the Domaine Alta Alella produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Alella are Xarello, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Alella often reveals types of flavors of non oak, balsamic or black fruit and sometimes also flavors of dried fruit, oaky or tobacco.
In the mouth of Alella is a powerful with a nice freshness. We currently count 23 estates and châteaux in the of Alella, producing 100 different wines in conventional, organic and biodynamic agriculture. The wines of Alella go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Can Roda wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of chicken, beef and lamb couscous (morocco), spaghetti with "favouilles" (curries) or sauté of veal with tomato.
In the mouth the red wine of Winery Can Roda. is a powerful with a nice freshness.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
How Winery Can Roda wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken tagine with apricots or chocolate fondant.
See piquepoul.
How Winery Can Roda wines pair with each other generally quite well with dishes such as recipes .
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
How Winery Can Roda wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of barbecued prime rib with coarse salt, thiebou yappe from senegal (rice with lamb) or scallops with coconut cream.
Refers to both the structure and the overall constitution of a wine.
Planning a wine route in the of Alella? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Can Roda.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
