The Winery Mas Salagros of Alella of Catalogne

Winery Mas Salagros
The winery offers 3 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
It is currently not ranked among the best domains of Catalogne.
It is located in Alella in the region of Catalogne

The Winery Mas Salagros is one of the best wineries to follow in Alella.. It offers 3 wines for sale in of Alella to come and discover on site or to buy online.

Top Winery Mas Salagros wines

Looking for the best Winery Mas Salagros wines in Alella among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mas Salagros wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mas Salagros wines with technical and enological descriptions.

The top white wines of Winery Mas Salagros

Food and wine pairings with a white wine of Winery Mas Salagros

How Winery Mas Salagros wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of monkfish tagine, lasagna with pointed cabbage or beef mironton.

The best vintages in the white wines of Winery Mas Salagros

  • 2014With an average score of 3.10/5

Discovering the wine region of Alella

The wine region of Alella is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Alta Alella or the Domaine Alta Alella produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Alella are Xarello, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Alella often reveals types of flavors of non oak, balsamic or black fruit and sometimes also flavors of dried fruit, oaky or tobacco.

In the mouth of Alella is a powerful with a nice freshness. We currently count 23 estates and châteaux in the of Alella, producing 100 different wines in conventional, organic and biodynamic agriculture. The wines of Alella go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top red wines of Winery Mas Salagros

Food and wine pairings with a red wine of Winery Mas Salagros

How Winery Mas Salagros wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of tunisian molokheya, pasta gratin or stuffed quails.

Organoleptic analysis of red wines of Winery Mas Salagros

In the mouth the red wine of Winery Mas Salagros. is a powerful.

The grape varieties most used in the red wines of Winery Mas Salagros.

  • Shiraz/Syrah
  • Cabernet Sauvignon

Discover the grape variety: Bourboulenc

Bourboulenc is mainly grown in the southern part of France. It is a white grape variety that ripens quite late. It can only be harvested around 25 September and for an average of only one month. Bourboulenc is particularly fond of low-lying, but at the same time warm and dry locations. The aroma of this grape variety is not very pronounced, but it has a certain exotic fruit and floral aroma such as broom. The result is a low alcohol wine with subtle and fleeting aromas. Blanquette, bourboulanc, bourboulenque, doucillon, clairette dorée and clairette blanche are all names that can designate bourboulenc. This grape variety is very sensitive to diseases common to all vine plants such as magnesium deficiency, mildew and oidium. Bourboulenc can be used as a table grape. Most French people keep the bunches until Christmas in order to present them on the festive table as desserts.

Discover other wineries and winemakers neighboring the Winery Mas Salagros

Planning a wine route in the of Alella? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mas Salagros.

Discover the grape variety: Teroldego

An autochthonous Italian grape variety that has been cultivated for a very long time and is fairly common in the northern part of Italy (Trentino, Alto Adige, etc.). It can also be found in Slovenia, Croatia (Istria, etc.) and the United States (California, etc.), but is virtually unknown in France. Genetic analyses have revealed that it is the niece or nephew of dureza and therefore the aunt or uncle of syrah. It is also said to be related to marzemino, lagrein and refosco dal peduncolo rosso.

News about Winery Mas Salagros and wines from the region

The Rully appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...

Bourgogne wines : The fundamentals

Understand (or almost) everything about Bourgogne wines in less than a minute? Just do it! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

The word of the wine: Wiring

Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.