The Winery Calafata is one of the largest wineries in the world. It offers 9 wines for sale in of Colline Lucchesi to come and discover on site or to buy online.
Looking for the best Winery Calafata wines in Colline Lucchesi among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Calafata wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Calafata wines with technical and enological descriptions.
How Winery Calafata wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue in hot pickle sauce, lamb crumble with oregano and feta cheese or milanese escalope (italy).
On the nose the red wine of Winery Calafata. often reveals types of flavors of earth, oak or non oak and sometimes also flavors of red fruit. In the mouth the red wine of Winery Calafata. is a with a nice freshness.
Tuscan DOC (1968) on hills north and east of Lucca, between the Apennines and Tyrrhenian Sea, temperate climate with cool nights and long growing season. Sangiovese the signature red (45-80% of Rosso): refined and fruity with cherry, raspberry, violet, herbs and spice, firm tannins and lively acidity — blended with Canaiolo, Ciliegiolo, Merlot and Syrah. Vermentino white, taut with citrus notes. Trebbiano, Malvasia and Chardonnay.
How Winery Calafata wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta carbonara a la flo without egg, vegan leek and tofu quiche or beet hummus dip.
On the nose the white wine of Winery Calafata. often reveals types of flavors of non oak, oak or tree fruit and sometimes also flavors of citrus fruit. In the mouth the white wine of Winery Calafata. is a with a nice freshness.
Aromatic, sweet reds with a light ruby robe, fine tannins and a luscious palate. Intense, refined aromas of rose, wild strawberry, raspberry, candied cherry, delicate muscat and soft spices. Often vinified as passito, sweet or fortified by drying; rarely as dry reds. Star of Elba Aleatico Passito DOCG and Aleatico di Gradoli DOC in Lazio, also present in Puglia. Native Italian variety, related to Muscat Blanc à Petits Grains.
Planning a wine route in the of Colline Lucchesi? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Calafata.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
