Winery Burntshirt VineyardsO Cellars Meritage Red
Red wine
This wine is a blend of 4 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Malbec and the Petit Verdot.
This wine generally goes well with pork, poultry or beef.
The O Cellars Meritage Red of the Winery Burntshirt Vineyards is in the top 60 of wines of North Carolina.
Wine flavors and olphactive analysis
On the nose the O Cellars Meritage Red of Winery Burntshirt Vineyards in the region of North Carolina often reveals types of flavors of earth, spices or black fruit.
Food and wine pairings with O Cellars Meritage Red
Pairings that work perfectly with O Cellars Meritage Red
Original food and wine pairings with O Cellars Meritage Red
The O Cellars Meritage Red of Winery Burntshirt Vineyards matches generally quite well with dishes of beef, lamb or pork such as recipes of thai beef curry, pan-fried lamb heart or boeuf en daube.
Details and technical informations about Winery Burntshirt Vineyards's O Cellars Meritage Red.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of O Cellars Meritage Red from Winery Burntshirt Vineyards are 2016, 2018, 2015, 0
Informations about the Winery Burntshirt Vineyards
The Winery Burntshirt Vineyards is one of of the world's greatest estates. It offers 29 wines for sale in the of North Carolina to come and discover on site or to buy online.
The wine region of North Carolina
Historic US southeastern wine state (top US producer before Prohibition). Yadkin Valley as the main quality zone: signature Cabernet Franc (red fruit, bell pepper, violet, fresh herbs, supple tannins). Also dense Petit Verdot, round Merlot, fruity Sangiovese. Chardonnay whites and rich Petit Manseng (apricot, honey).
The word of the wine: Body
Character of a wine combining a good constitution (structure and flesh) with warmth.
