The Winery Brander is one of the world's great estates. It offers 43 wines for sale in of Santa Ynez Valley to come and discover on site or to buy online.
Looking for the best Winery Brander wines in Santa Ynez Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Brander wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Brander wines with technical and enological descriptions.
How Winery Brander wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of cataplana with seafood, quiche without pastry, courgette and blue cheese or chicken and courgette pie.
On the nose the white wine of Winery Brander. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit or tropical fruit. In the mouth the white wine of Winery Brander. is a powerful with a nice freshness.
The wine region of Santa Ynez Valley is located in the region of Santa Barbara County of California of United States. We currently count 227 estates and châteaux in the of Santa Ynez Valley, producing 839 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Ynez Valley go well with generally quite well with dishes .
How Winery Brander wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef with garlic, purple leg of lamb with red wine and cranberries or duck breast with orange sauce.
On the nose the red wine of Winery Brander. often reveals types of flavors of spices, red fruit or earth and sometimes also flavors of microbio, oak or citrus fruit. In the mouth the red wine of Winery Brander. is a powerful with a nice balance between acidity and tannins.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
How Winery Brander wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of thai beef skewers, shoulder of lamb in a crust or my mother's rabbit.
On the nose the pink wine of Winery Brander. often reveals types of flavors of tree fruit, red fruit.
A supple, easy-drinking wine with little consistency in the mouth.
Planning a wine route in the of Santa Ynez Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Brander.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
