Winery BranderMesa Verde Vineyard Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Mesa Verde Vineyard Sauvignon Blanc from the Winery Brander
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mesa Verde Vineyard Sauvignon Blanc of Winery Brander in the region of California is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Mesa Verde Vineyard Sauvignon Blanc of Winery Brander in the region of California often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Mesa Verde Vineyard Sauvignon Blanc
Pairings that work perfectly with Mesa Verde Vineyard Sauvignon Blanc
Original food and wine pairings with Mesa Verde Vineyard Sauvignon Blanc
The Mesa Verde Vineyard Sauvignon Blanc of Winery Brander matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of arroz de marisco, zucchini and goat cheese quiche or goat cheese and spinach lasagne.
Details and technical informations about Winery Brander's Mesa Verde Vineyard Sauvignon Blanc.
Discover the grape variety: Ravat blanc
Interspecific crossing between Seibel 5474 (Seibel 405 x Seibel 867) and Chardonnay by Jean-François Ravat. After 1945, it was already considered a quality grape variety, and is now listed in the Official Catalogue of Vine Varieties, list A1.
Last vintages of this wine
The best vintages of Mesa Verde Vineyard Sauvignon Blanc from Winery Brander are 0
Informations about the Winery Brander
The Winery Brander is one of of the world's great estates. It offers 39 wines for sale in the of Los Olivos to come and discover on site or to buy online.
The wine region of Los Olivos
The wine region of Los Olivos is located in the region of Santa Ynez Valley of California of United States. Wineries and vineyards like the Domaine Brander or the Domaine Brander produce mainly wines red, white and pink. The most planted grape varieties in the region of Los Olivos are Cabernet-Sauvignon, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Los Olivos often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of earth, microbio or tree fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Aqueous
Said of a diluted wine for which one has the impression that water has been added.
