The Winery Brick Barn of Santa Ynez Valley of California

The Winery Brick Barn is one of the best wineries to follow in Santa Ynez Valley.. It offers 23 wines for sale in of Santa Ynez Valley to come and discover on site or to buy online.
Looking for the best Winery Brick Barn wines in Santa Ynez Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Brick Barn wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Brick Barn wines with technical and enological descriptions.
How Winery Brick Barn wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tongue in hot pickle sauce, milanese escalope (italy) or saddle of hare jura style.
On the nose the red wine of Winery Brick Barn. often reveals types of flavors of red fruit, spices or black fruit and sometimes also flavors of non oak, earth or oak. In the mouth the red wine of Winery Brick Barn. is a powerful with a nice freshness.
The wine region of Santa Ynez Valley is located in the region of Santa Barbara County of California of United States. We currently count 227 estates and châteaux in the of Santa Ynez Valley, producing 839 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Ynez Valley go well with generally quite well with dishes .
How Winery Brick Barn wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of quick brioche sausage, tuna and goat cheese pie or yakisoba (fried noodles).
On the nose the white wine of Winery Brick Barn. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of non oak, microbio or oak. In the mouth the white wine of Winery Brick Barn. is a powerful with a nice freshness.
It is a Spanish variety, in Galicia to be precise, with its cradle in the Rias Baixas area, around Pontevedra and up to Orense. It would be a close relative of the Loureiro. Widely cultivated in Portugal, ... in France, it is registered in the Official Catalogue of wine grape varieties, list A1.
How Winery Brick Barn wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of couscous without couscous maker, spaghetti squash with cream and bacon or ramen (noodle) soup.
On the nose the pink wine of Winery Brick Barn. often reveals types of flavors of earth, citrus fruit or red fruit.
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.
Planning a wine route in the of Santa Ynez Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Brick Barn.
The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.