The Winery Borgo Sant Andrea is one of the best wineries to follow in Friuli.. It offers 6 wines for sale in of Friuli to come and discover on site or to buy online.
Looking for the best Winery Borgo Sant Andrea wines in Friuli among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Borgo Sant Andrea wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Borgo Sant Andrea wines with technical and enological descriptions.
How Winery Borgo Sant Andrea wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of knife feet, broccoli and blue cheese quiche without pastry or pizza-style appetizer croissants.
In the mouth the sparkling wine of Winery Borgo Sant Andrea. is a with a nice vivacity and a fine and pleasant bubble.
The wine region of Friuli is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Reguta or the Domaine Reguta produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Friuli are Merlot, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Friuli often reveals types of flavors of grapefruit, earth or black fruit and sometimes also flavors of red fruit, floral or lychee.
In the mouth of Friuli is a powerful. We currently count 139 estates and châteaux in the of Friuli, producing 290 different wines in conventional, organic and biodynamic agriculture. The wines of Friuli go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Borgo Sant Andrea wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of marco's pasta with bacon, samoussa 3 reunionese cheeses or bocconcini (veal rolls with ham and comté).
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
How Winery Borgo Sant Andrea wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of pastasciutta (corsica), pasta with broccoli or couscous merguez.
In the mouth the red wine of Winery Borgo Sant Andrea. is a powerful with a lot of tannins present in the mouth.
This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".
Planning a wine route in the of Friuli? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Borgo Sant Andrea.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
