The Winery Biovidis of Touraine of Loire Valley

The Winery Biovidis is one of the best wineries to follow in Touraine.. It offers 24 wines for sale in of Touraine to come and discover on site or to buy online.
Looking for the best Winery Biovidis wines in Touraine among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Biovidis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Biovidis wines with technical and enological descriptions.
How Winery Biovidis wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with mustard, stuffed zucchini with merguez, beef and spices or rabbit with tomato.
On the nose the red wine of Winery Biovidis. often reveals types of flavors of smoke, non oak or earth and sometimes also flavors of oak, red fruit. In the mouth the red wine of Winery Biovidis. is a powerful with a nice balance between acidity and tannins.
The wine region of Touraine is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Famille Bougrier or the Domaine Joel Delaunay produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Touraine are Cabernet franc, Gamay noir and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Touraine often reveals types of flavors of grapefruit, tar or kiwi and sometimes also flavors of lime zest, lychee or asparagus.
In the mouth of Touraine is a with a nice freshness. We currently count 638 estates and châteaux in the of Touraine, producing 1688 different wines in conventional, organic and biodynamic agriculture. The wines of Touraine go well with generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish.
How Winery Biovidis wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of monkfish (anglerfish) à la sétoise, simmered pork cheeks with cream sauce and dijon mustard or rabbit good woman.
On the nose the pink wine of Winery Biovidis. often reveals types of flavors of tree fruit. In the mouth the pink wine of Winery Biovidis. is a with a nice freshness.
Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.
How Winery Biovidis wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of rice with seafood, chicken ballotine with ham and mushrooms or pizza-style appetizer croissants.
On the nose the sparkling wine of Winery Biovidis. often reveals types of flavors of lemon, tree fruit or citrus fruit.
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.
How Winery Biovidis wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of wild salmon with verbena steam, baeckeoffe with fish or cream and tuna quiche.
On the nose the white wine of Winery Biovidis. often reveals types of flavors of tree fruit. In the mouth the white wine of Winery Biovidis. is a with a nice freshness.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of Touraine? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Biovidis.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.