
Winery BiovidisPerle des Gabares Pouilly-Fumé
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Perle des Gabares Pouilly-Fumé from the Winery Biovidis
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Perle des Gabares Pouilly-Fumé of Winery Biovidis in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Perle des Gabares Pouilly-Fumé of Winery Biovidis in the region of Loire Valley often reveals types of flavors of tree fruit.
Food and wine pairings with Perle des Gabares Pouilly-Fumé
Pairings that work perfectly with Perle des Gabares Pouilly-Fumé
Original food and wine pairings with Perle des Gabares Pouilly-Fumé
The Perle des Gabares Pouilly-Fumé of Winery Biovidis matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of north welsch, real swiss fondue or chicken colombo (west indies).
Details and technical informations about Winery Biovidis's Perle des Gabares Pouilly-Fumé.
Discover the grape variety: Baco
Baco blanc is a grape variety that originated in France (Landes). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by bunches of medium to large size, and grapes of medium to large size. Baco blanc is found in the vineyards of Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Perle des Gabares Pouilly-Fumé from Winery Biovidis are 2017, 2018, 2015
Informations about the Winery Biovidis
The Winery Biovidis is one of of the world's greatest estates. It offers 25 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
The wine region of Pouilly-Fumé is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Ladoucette produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Fumé are Chenin blanc, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fumé often reveals types of flavors of earth, black currant or fennel and sometimes also flavors of lime zest, banana or fresh cut grass.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Body (having)
Wine, dense and rich in alcohol.









