The Winery Bertaud Belieu is one of the best wineries to follow in Provence.. It offers 20 wines for sale in of Provence to come and discover on site or to buy online.
Looking for the best Winery Bertaud Belieu wines in Provence among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bertaud Belieu wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bertaud Belieu wines with technical and enological descriptions.
How Winery Bertaud Belieu wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed tomatoes, tuna nuggets or quiche without pastry.
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
9 AOCs, mistral climate.
How Winery Bertaud Belieu wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of lentils and morteau sausages, rice with shrimps and onions or quiche lorraine.
On the nose the pink wine of Winery Bertaud Belieu. often reveals types of flavors of minerality, earth or citrus fruit. In the mouth the pink wine of Winery Bertaud Belieu. is a with a nice freshness.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
How Winery Bertaud Belieu wines pair with each other generally quite well with dishes of beef, mature and hard cheese or lamb such as recipes of seven o'clock leg of lamb, comté cheese cake-flan or berber giblet frying pan.
Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.
How Winery Bertaud Belieu wines pair with each other generally quite well with dishes such as recipes .
Dry, neutral and nervy whites with a pale robe, slender mouthfeel and sharp acidity, with discreet aromas of citrus, green apple, white flowers and herbaceous notes. The ideal profile for distillation: absolute pillar of Cognac AOC (over 95% of the Charentes vineyard) and Armagnac AOC. Also produced as still whites in Provence, Languedoc and Corsica. French synonym for Italian Trebbiano Toscano, one of the most planted varieties in the world.
Planning a wine route in the of Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bertaud Belieu.
Elegant, complex rosés with a pale salmon robe, airy palate and fresh acidity, showing refined aromas of red fruits (strawberry, raspberry), garrigue, Mediterranean herbs, white flowers and characteristic saline, iodine notes. Also vinified as light, fragrant reds. Star of Provence's great rosés from Côtes de Provence AOC (Cru Classé, Saint-Tropez area). Autochthonous Provençal variety from the Var, likely imported from the Middle East by ancient Phocaean sailors.
