The Winery Baronia de Turis of Valence

The Winery Baronia de Turis is one of the world's great estates. It offers 76 wines for sale in of Valence to come and discover on site or to buy online.
Looking for the best Winery Baronia de Turis wines in Valence among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Baronia de Turis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Baronia de Turis wines with technical and enological descriptions.
How Winery Baronia de Turis wines pair with each other generally quite well with dishes of sweet desserts, pork or rich fish (salmon, tuna etc) such as recipes of plain cupcakes, butternut and goat cheese gratin or light tuna-tomato quiche (without cream).
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
In addition to the DO Valencia title, this province is also home to the Denominación de Origen Utiel-Requena. The laws relating to DO Valencia are overseen by the local Consejo Regulador (wine authority), established in 1957. The Valencia DO wine title covers 13,000 hectares (32,000 acres), unevenly divided between two distinct geographical areas. The smaller area, Clarino, is about 65 kilometers (40 miles) southwest of the city of Valencia, bordering the northern boundary of the Alicante DO area.
How Winery Baronia de Turis wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef with cider, leg of lamb in a casserole or gigolette of rabbit.
On the nose the red wine of Winery Baronia de Turis. often reveals types of flavors of earth, oak or red fruit. In the mouth the red wine of Winery Baronia de Turis. is a powerful with a nice balance between acidity and tannins.
How Winery Baronia de Turis wines pair with each other generally quite well with dishes of spicy food, sweet desserts or beef such as recipes of spanish paella, meringue for dummies or chili con carne.
On the nose the sweet wine of Winery Baronia de Turis. often reveals types of flavors of earth, tree fruit or oak. In the mouth the sweet wine of Winery Baronia de Turis. is a powerful mainly marked by the residual sugar.
Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.
How Winery Baronia de Turis wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of thai beef skewers, lamb chops with honey and spices or light stuffed tomatoes.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
How Winery Baronia de Turis wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of risotto of the sea, cheese gougères or chinese style fish.
Non-liquid constituents of wine.
Planning a wine route in the of Valence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Baronia de Turis.