The Winery Baronia de Turis of Valence

The Winery Baronia de Turis is one of the world's great estates. It offers 76 wines for sale in of Valence to come and discover on site or to buy online.
Looking for the best Winery Baronia de Turis wines in Valence among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Baronia de Turis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Baronia de Turis wines with technical and enological descriptions.
How Winery Baronia de Turis wines pair with each other generally quite well with dishes of sweet desserts, pork or rich fish (salmon, tuna etc) such as recipes of grandma's cherry clafoutis, cabbage casserole or salmon and spinach lasagna.
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
In addition to the DO Valencia title, this province is also home to the Denominación de Origen Utiel-Requena. The laws relating to DO Valencia are overseen by the local Consejo Regulador (wine authority), established in 1957. The Valencia DO wine title covers 13,000 hectares (32,000 acres), unevenly divided between two distinct geographical areas. The smaller area, Clarino, is about 65 kilometers (40 miles) southwest of the city of Valencia, bordering the northern boundary of the Alicante DO area.
How Winery Baronia de Turis wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of provencal stew, lamb meatballs with mint or roast veal with mustard cream.
On the nose the red wine of Winery Baronia de Turis. often reveals types of flavors of earth, oak or red fruit. In the mouth the red wine of Winery Baronia de Turis. is a powerful with a nice balance between acidity and tannins.
How Winery Baronia de Turis wines pair with each other generally quite well with dishes of spicy food, sweet desserts or beef such as recipes of thai basil chicken, quick chocolate fudge cake or barbecue burger.
On the nose the sweet wine of Winery Baronia de Turis. often reveals types of flavors of earth, tree fruit or oak. In the mouth the sweet wine of Winery Baronia de Turis. is a powerful mainly marked by the residual sugar.
Name given to the local wine (IGP), produced from a single grape variety that gives the wine its characteristics of structure and aroma. The Languedoc is the leading producer of this type of wine, from most of the major French grape varieties.
How Winery Baronia de Turis wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of sloth pork loin, lamb mouse with figs and grapes or roast pork with prunes.
How Winery Baronia de Turis wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of aïoli, pan con tomate or back of cod with chorizo and parmesan crumble.
The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.
Planning a wine route in the of Valence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Baronia de Turis.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.